Diet of the elderly according to the place of residence

Descripción del Articulo

The exponential growth of the elderly population nowadays demands to take a closer look at the diet and eating behavior of this age group, as a way of improving their health and quality of life, which is influenced, among other factors, by their place of residence. This article delves into the diet...

Descripción completa

Detalles Bibliográficos
Autor: Troncoso Pantoja, Claudia
Formato: artículo
Fecha de Publicación:2017
Institución:Universidad de San Martín de Porres
Repositorio:Horizonte médico
Lenguaje:español
OAI Identifier:oai:horizontemedico.usmp.edu.pe:article/669
Enlace del recurso:https://www.horizontemedico.usmp.edu.pe/index.php/horizontemed/article/view/669
Nivel de acceso:acceso abierto
Materia:Adulto mayor
Envejecido
Alimentación
Elderly
Aged
Diet
id REVHM_00069b45511477efc44a21f3de2d5906
oai_identifier_str oai:horizontemedico.usmp.edu.pe:article/669
network_acronym_str REVHM
network_name_str Horizonte médico
repository_id_str
spelling Diet of the elderly according to the place of residenceAlimentación del adulto mayor según lugar de residenciaTroncoso Pantoja, ClaudiaAdulto mayorEnvejecidoAlimentación ElderlyAgedDietThe exponential growth of the elderly population nowadays demands to take a closer look at the diet and eating behavior of this age group, as a way of improving their health and quality of life, which is influenced, among other factors, by their place of residence. This article delves into the diet of older adults according to their place of residence: long-term nursing homes or other type of residential facility. The eating behavior of institutionalized elderly people is featured by eating at least three scheduled meals with menus showing inappropriate nutritional benefits, which do not adequately cover the nutritional requirements of the aged user and, along with other factors, favor malnutrition caused by dietary deficiency. Non-institutionalized people also tend to eat three scheduled meals with inadequate food quality. It can be considered that elderly people’s diet, regardless of their place of residence, is not appropriate for the respective age group.El crecimiento exponencial en los últimos tiempos de la población adulta mayor hace necesario el profundizar en la alimentación y las conductas alimentarias que presentan estas personas, como una forma de mejorar su calidad de vida y salud, en el que influye, entre otros factores, el lugar donde habitan. Este artículo profundiza en la alimentación que presentan los adultos mayores, según su lugar de residencia: centros de larga estadía u otro tipo de domicilio. El comportamiento alimentario de los ancianos institucionalizados se caracteriza por el consumo de, por lo menos, tres tiempos de alimentación, con minutas planificadas con inadecuados aportes nutritivos, los que no cubren los requerimientos nutricionales del usuario envejecido y que, junto a otros factores, favorece la presencia de malnutrición por déficit. Las personas no institucionalizadas también presentan el mismo número de tiempos de alimentación con una inadecuada calidad de alimentos que ingieren. Se puede considerar que la alimentación de las personas mayores, independiente de su lugar de residencia, no son apropiadas para el respectivo grupo etario.Universidad de San Martín de Porres. Facultad de Medicina Humana2017-09-19info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/reviewapplication/pdftext/htmlhttps://www.horizontemedico.usmp.edu.pe/index.php/horizontemed/article/view/66910.24265/horizmed.2017.v17n3.10Horizonte Médico (Lima); Vol. 17 No. 3 (2017): July - September; 58-64Horizonte Médico (Lima); Vol. 17 Núm. 3 (2017): Julio - Setiembre; 58-64Horizonte Médico (Lima); v. 17 n. 3 (2017): Julio - Setiembre; 58-642227-35301727-558X10.24265/horizmed.2017.v17n3reponame:Horizonte médicoinstname:Universidad de San Martín de Porresinstacron:USMPspahttps://www.horizontemedico.usmp.edu.pe/index.php/horizontemed/article/view/669/413https://www.horizontemedico.usmp.edu.pe/index.php/horizontemed/article/view/669/432Derechos de autor 2017 Horizonte Médico (Lima)https://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessoai:horizontemedico.usmp.edu.pe:article/6692019-10-29T10:52:52Z
dc.title.none.fl_str_mv Diet of the elderly according to the place of residence
Alimentación del adulto mayor según lugar de residencia
title Diet of the elderly according to the place of residence
spellingShingle Diet of the elderly according to the place of residence
Troncoso Pantoja, Claudia
Adulto mayor
Envejecido
Alimentación
Elderly
Aged
Diet
title_short Diet of the elderly according to the place of residence
title_full Diet of the elderly according to the place of residence
title_fullStr Diet of the elderly according to the place of residence
title_full_unstemmed Diet of the elderly according to the place of residence
title_sort Diet of the elderly according to the place of residence
dc.creator.none.fl_str_mv Troncoso Pantoja, Claudia
author Troncoso Pantoja, Claudia
author_facet Troncoso Pantoja, Claudia
author_role author
dc.subject.none.fl_str_mv Adulto mayor
Envejecido
Alimentación
Elderly
Aged
Diet
topic Adulto mayor
Envejecido
Alimentación
Elderly
Aged
Diet
description The exponential growth of the elderly population nowadays demands to take a closer look at the diet and eating behavior of this age group, as a way of improving their health and quality of life, which is influenced, among other factors, by their place of residence. This article delves into the diet of older adults according to their place of residence: long-term nursing homes or other type of residential facility. The eating behavior of institutionalized elderly people is featured by eating at least three scheduled meals with menus showing inappropriate nutritional benefits, which do not adequately cover the nutritional requirements of the aged user and, along with other factors, favor malnutrition caused by dietary deficiency. Non-institutionalized people also tend to eat three scheduled meals with inadequate food quality. It can be considered that elderly people’s diet, regardless of their place of residence, is not appropriate for the respective age group.
publishDate 2017
dc.date.none.fl_str_mv 2017-09-19
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/review
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://www.horizontemedico.usmp.edu.pe/index.php/horizontemed/article/view/669
10.24265/horizmed.2017.v17n3.10
url https://www.horizontemedico.usmp.edu.pe/index.php/horizontemed/article/view/669
identifier_str_mv 10.24265/horizmed.2017.v17n3.10
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://www.horizontemedico.usmp.edu.pe/index.php/horizontemed/article/view/669/413
https://www.horizontemedico.usmp.edu.pe/index.php/horizontemed/article/view/669/432
dc.rights.none.fl_str_mv Derechos de autor 2017 Horizonte Médico (Lima)
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Derechos de autor 2017 Horizonte Médico (Lima)
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
text/html
dc.publisher.none.fl_str_mv Universidad de San Martín de Porres. Facultad de Medicina Humana
publisher.none.fl_str_mv Universidad de San Martín de Porres. Facultad de Medicina Humana
dc.source.none.fl_str_mv Horizonte Médico (Lima); Vol. 17 No. 3 (2017): July - September; 58-64
Horizonte Médico (Lima); Vol. 17 Núm. 3 (2017): Julio - Setiembre; 58-64
Horizonte Médico (Lima); v. 17 n. 3 (2017): Julio - Setiembre; 58-64
2227-3530
1727-558X
10.24265/horizmed.2017.v17n3
reponame:Horizonte médico
instname:Universidad de San Martín de Porres
instacron:USMP
instname_str Universidad de San Martín de Porres
instacron_str USMP
institution USMP
reponame_str Horizonte médico
collection Horizonte médico
repository.name.fl_str_mv
repository.mail.fl_str_mv
_version_ 1846623137865662464
score 13.425424
Nota importante:
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).