Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var Albinus

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Introducción: Dyslipidemia represent a primary risk factor for coronary heart disease. Objectives: Compare the effect on the lipid profile between Averrhoa Starfruit, “Starfruit” versus Gemfibrozile in Rattus rattus var albinus. Material and Methods: Arandomized study was realized. I worked with 39...

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Detalles Bibliográficos
Autores: Castillo Minaya , Karen Yanet, Castillo Minaya , Estalin Humberto, Huamán Saavedra, Juan Jorge
Formato: artículo
Fecha de Publicación:2013
Institución:Colegio Médico del Perú
Repositorio:Acta Médica Peruana
Lenguaje:español
OAI Identifier:oai:amp.cmp.org.pe:article/1304
Enlace del recurso:https://amp.cmp.org.pe/index.php/AMP/article/view/1304
Nivel de acceso:acceso abierto
Materia:Gemfibrozilo
flavonoide
metabolismos de los lipidos
desórdenes del metabolismo de los lípidos
ratas
Gemfibrozile
flavonoid
lipid metabolism
ipid metabolism disorders
rats
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spelling Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var AlbinusEfecto de la Averrhoa carambola L. o “carambola” vs. gemfibrozilo sobre el perfil lipídico en Rattus rattus var albinusCastillo Minaya , Karen YanetCastillo Minaya , Estalin HumbertoHuamán Saavedra, Juan JorgeGemfibroziloflavonoidemetabolismos de los lipidosdesórdenes del metabolismo de los lípidosratasGemfibrozileflavonoidlipid metabolismipid metabolism disordersratsIntroducción: Dyslipidemia represent a primary risk factor for coronary heart disease. Objectives: Compare the effect on the lipid profile between Averrhoa Starfruit, “Starfruit” versus Gemfibrozile in Rattus rattus var albinus. Material and Methods: Arandomized study was realized. I worked with 39 Rattus rattus var albinus male; were divided in 2 experimental groups and a group control (GC). They were put under stage of preparation by 2 weeks, alter that, they were feeding with a rich fat diet (PIG) for 2 weeks; later I administered Starfruit and Gemfibrozile to experimental groups (GE1 and GE2, respectively). The lipid profile in each stage was measured and it was applied to the Test of Variance Analysis and test of Duncan. Results: The seric cholesterol level: GC basal 80mg/dL, PIG 97mg/dL, at two week 83 mg/dL. GE1 basal 84 mg/dL, PIG 100 mg/dL, at two week 72 mg/dL(p<0.05). GE2 basal 83 mg/dL, PIG 104mg/dL, at two weeks 80 mg/dL. The seric level of LDL Cholesterol: GC basal 47 mg/dL, PIG 66 mg/dL, at two weeks 50mg/dL. GE1 basal 46mg/dL, PIG 65 mg/dL, at two weeks 39 mg/dL (p<0.05). GE2 basal 47 mg/dL, PIG 71 mg/dL, at two weeks 42 mg/dL. The seric level of Triglycerides and The seric level of HDL Cholesterol was not significantly changes for destarfruit but by gemfibrozile. Conclusions: The Starfruit ingestion significantly diminishes the levels of total cholesterol, cholesterol LDLin Rattus rattus var albinusIntroducción: Las dislipidemias representan un factor de riesgo primario para la cardiopatía coronaria.  Objetivo: Comparar el efecto sobre el perfil lipídico entre Averrhoa carambola L. o “carambola” vs el Gemfibrozilo en Rattus rattus var albinus. Material y Métodos: Se realizó un estudio aleatorizado. Se trabajó con 39 Rattus rattus var albinus machos; divididos al azar en 2 grupos experimentales (GE) y un grupo control (GC). Sometidos a 2 semanas de acondicionamiento, 2 semanas de alimentación rica en grasa (PIG); posteriormente se administró carambola y Gemfibrozilo a grupos experimentales (GE1 y GE2, respectivamente). Se midió el perfil lipídico en cada etapa y se aplicó la Prueba de Análisis de Varianza y prueba de Duncan. Resultados: El nivel de colesterol sérico: GC basal 80 mg/dL, PIG 97 mg/dLy a las dos semanas 83 mg/dL. En GE1 basal 84 mg/dL, PIG 100 mg/dL, y a las dos semanas 72 mg/dL(p<0.05). En GE2 basal 83 mg/dL, PIG 104 mg/dL y a las dos semanas 80 mg/dL. El nivel de LDL Colesterol sérico: GC basal 47 mg/dL, PIG 66 mg/dL y a las dos semanas 50 mg/dL. GE1 basal 46 mg/dL, PIG 65 mg/dL, y a las dos semanas 39 mg/dL(p<0.05). GE2 basal de 47 mg/dL, PIG de 71 mg/dL y a las dos semanas 42 mg/dL. Los triglicéridos y el HDL no tuvieron cambios significativos por la carambola pero sí por el Gemfibrozilo.  Conclusiones: La ingesta de carambola disminuye significativamente los niveles de colesterol total y colesterol LDLColegio Médico del Perú2013-09-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlhttps://amp.cmp.org.pe/index.php/AMP/article/view/1304ACTA MEDICA PERUANA; Vol. 30 No. 3 (2013); 136-141ACTA MEDICA PERUANA; Vol. 30 Núm. 3 (2013); 136-1411728-59171018-8800reponame:Acta Médica Peruanainstname:Colegio Médico del Perúinstacron:CMPspahttps://amp.cmp.org.pe/index.php/AMP/article/view/1304/756https://amp.cmp.org.pe/index.php/AMP/article/view/1304/1366Copyright (c) 2020 ACTA MEDICA PERUANAinfo:eu-repo/semantics/openAccessoai:amp.cmp.org.pe:article/13042023-07-06T05:57:17Z
dc.title.none.fl_str_mv Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var Albinus
Efecto de la Averrhoa carambola L. o “carambola” vs. gemfibrozilo sobre el perfil lipídico en Rattus rattus var albinus
title Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var Albinus
spellingShingle Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var Albinus
Castillo Minaya , Karen Yanet
Gemfibrozilo
flavonoide
metabolismos de los lipidos
desórdenes del metabolismo de los lípidos
ratas
Gemfibrozile
flavonoid
lipid metabolism
ipid metabolism disorders
rats
title_short Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var Albinus
title_full Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var Albinus
title_fullStr Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var Albinus
title_full_unstemmed Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var Albinus
title_sort Effect of Averrhoa “carambola” vs. Gemfibrozil on Lipid Profile in Rattus Rattus Var Albinus
dc.creator.none.fl_str_mv Castillo Minaya , Karen Yanet
Castillo Minaya , Estalin Humberto
Huamán Saavedra, Juan Jorge
author Castillo Minaya , Karen Yanet
author_facet Castillo Minaya , Karen Yanet
Castillo Minaya , Estalin Humberto
Huamán Saavedra, Juan Jorge
author_role author
author2 Castillo Minaya , Estalin Humberto
Huamán Saavedra, Juan Jorge
author2_role author
author
dc.subject.none.fl_str_mv Gemfibrozilo
flavonoide
metabolismos de los lipidos
desórdenes del metabolismo de los lípidos
ratas
Gemfibrozile
flavonoid
lipid metabolism
ipid metabolism disorders
rats
topic Gemfibrozilo
flavonoide
metabolismos de los lipidos
desórdenes del metabolismo de los lípidos
ratas
Gemfibrozile
flavonoid
lipid metabolism
ipid metabolism disorders
rats
description Introducción: Dyslipidemia represent a primary risk factor for coronary heart disease. Objectives: Compare the effect on the lipid profile between Averrhoa Starfruit, “Starfruit” versus Gemfibrozile in Rattus rattus var albinus. Material and Methods: Arandomized study was realized. I worked with 39 Rattus rattus var albinus male; were divided in 2 experimental groups and a group control (GC). They were put under stage of preparation by 2 weeks, alter that, they were feeding with a rich fat diet (PIG) for 2 weeks; later I administered Starfruit and Gemfibrozile to experimental groups (GE1 and GE2, respectively). The lipid profile in each stage was measured and it was applied to the Test of Variance Analysis and test of Duncan. Results: The seric cholesterol level: GC basal 80mg/dL, PIG 97mg/dL, at two week 83 mg/dL. GE1 basal 84 mg/dL, PIG 100 mg/dL, at two week 72 mg/dL(p<0.05). GE2 basal 83 mg/dL, PIG 104mg/dL, at two weeks 80 mg/dL. The seric level of LDL Cholesterol: GC basal 47 mg/dL, PIG 66 mg/dL, at two weeks 50mg/dL. GE1 basal 46mg/dL, PIG 65 mg/dL, at two weeks 39 mg/dL (p<0.05). GE2 basal 47 mg/dL, PIG 71 mg/dL, at two weeks 42 mg/dL. The seric level of Triglycerides and The seric level of HDL Cholesterol was not significantly changes for destarfruit but by gemfibrozile. Conclusions: The Starfruit ingestion significantly diminishes the levels of total cholesterol, cholesterol LDLin Rattus rattus var albinus
publishDate 2013
dc.date.none.fl_str_mv 2013-09-29
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://amp.cmp.org.pe/index.php/AMP/article/view/1304
url https://amp.cmp.org.pe/index.php/AMP/article/view/1304
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://amp.cmp.org.pe/index.php/AMP/article/view/1304/756
https://amp.cmp.org.pe/index.php/AMP/article/view/1304/1366
dc.rights.none.fl_str_mv Copyright (c) 2020 ACTA MEDICA PERUANA
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 ACTA MEDICA PERUANA
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
text/html
dc.publisher.none.fl_str_mv Colegio Médico del Perú
publisher.none.fl_str_mv Colegio Médico del Perú
dc.source.none.fl_str_mv ACTA MEDICA PERUANA; Vol. 30 No. 3 (2013); 136-141
ACTA MEDICA PERUANA; Vol. 30 Núm. 3 (2013); 136-141
1728-5917
1018-8800
reponame:Acta Médica Peruana
instname:Colegio Médico del Perú
instacron:CMP
instname_str Colegio Médico del Perú
instacron_str CMP
institution CMP
reponame_str Acta Médica Peruana
collection Acta Médica Peruana
repository.name.fl_str_mv
repository.mail.fl_str_mv
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