Water saving using thermal imagery-based thresholds for timing irrigation in potatoes under drip and furrow irrigation systems

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Under the current water crisis in agriculture, irrigation methods for saving and conserving water are necessary. However, these methods must guarantee an appropriate yield with a concomitant economic benefit and a reduced environmental impact. In this study, two irrigation thresholds for irrigation...

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Detalles Bibliográficos
Autores: Rinza, Javier, Ramírez, David A., Ninanya, Johan, De Mendiburu, Felipe, García, Jerónimo, Quiroz, Roberto
Formato: artículo
Fecha de Publicación:2022
Institución:Instituto Nacional de Innovación Agraria
Repositorio:INIA-Institucional
Lenguaje:inglés
OAI Identifier:oai:null:20.500.12955/2245
Enlace del recurso:https://hdl.handle.net/20.500.12955/2245
https://doi.org/10.3390/agronomy12122921
Nivel de acceso:acceso abierto
Materia:Crop water stress index
Irrigation scheduling
Carbon footprint
Benefit cost
https://purl.org/pe-repo/ocde/ford#4.01.06
Drought stress
Potatoes
Estrés de sequia
Calendario de los riegos
Huella de carbono
Papa
Descripción
Sumario:Under the current water crisis in agriculture, irrigation methods for saving and conserving water are necessary. However, these methods must guarantee an appropriate yield with a concomitant economic benefit and a reduced environmental impact. In this study, two irrigation thresholds for irrigation timing (IT) based on thermal imagery were analyzed with the UNICA potato variety in three trials under drip (DI) and furrow (FI) irrigation during 2017–2018 in Lima, Peru. The control (T1) remained at >70% of soil field capacity. For other treatments, thresholds were defined based on stomatal conductance at light saturation (T2: 0.15 and T3: 0.05 mol H2O m−2 s−1) and crop water stress index (T2: 0.4 and T3: 0.6) based on canopy temperature. An integrated index (IIN) was established for the valuation of treatments using the criteria of high fresh tuber yield (FTY) and a low total amount of irrigated water, production cost (PC), and total C emissions (TE) and using criteria of a score. FI-T2 (0.69–0.72) and DI-T3 (0.19–0.29) showed the highest and lowest IIN value, respectively. FTY in T2 was not significantly reduced under FI, resulting in a lower PC regarding DI–T2 and emphasizing the usefulness of thermal imagery in determining watering schedules in potatoes under furrow irrigation systems.
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