A model for a sensory study of soft drinks in the domestic market

Descripción del Articulo

A model to measure objectively the probability preferably having the public for a soft drink, the variable to be measured is sensory, ie is a subjective variable, in our case the flavor is presented in preente thesis, for Kola Real, Coca Cola and Pepsi Cola: organoleptic study, three sodas were sele...

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Detalles Bibliográficos
Autor: Amaro Baldeón, Roberto
Formato: artículo
Fecha de Publicación:1999
Institución:Universidad Nacional Mayor de San Marcos
Repositorio:Revista UNMSM - Industrial Data
Lenguaje:español
OAI Identifier:oai:ojs.csi.unmsm:article/6517
Enlace del recurso:https://revistasinvestigacion.unmsm.edu.pe/index.php/idata/article/view/6517
Nivel de acceso:acceso abierto
Materia:study
sensory
soft drinks
domestic market
estudio
organoléptico
bebidas gaseosas
mercado nacional
Descripción
Sumario:A model to measure objectively the probability preferably having the public for a soft drink, the variable to be measured is sensory, ie is a subjective variable, in our case the flavor is presented in preente thesis, for Kola Real, Coca Cola and Pepsi Cola: organoleptic study, three sodas were selected. The advantage of the model presented is grouped qye soda in pairs, each pair consisting of a group of respondents was presented which showed individual preference or indifference sodas presented in par.
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