Se analiza la cadena de suministro de los granos de café de la región de Cajamarca, de las provincias de Jaén y San Ignacio para proponer una mejora que permita incrementar la cantidad de producto destinado para exportación. Se realizó un estudio del sector con alcance explicativo y diseño no experimental descriptivo con las variables de investigación cadena de suministro y exportación. El enfoque es cualitativo, con la utilización de técnicas como entrevista con una muestra seleccionada por conveniencia y síntesis bibliográfica para la recolección de información. Se encontraron problemas en los eslabones de la cadena como la poca asociación de caficultores a cooperativas, el bajo financiamiento, escasez de insumos, poca implementación tecnológica como los más importantes. Se presentaron soluciones implementando IoT, participación de nuevos actores y se propuso una nue...

This paper examines the coffee supply chain in Jaen and San Ignacio (Cajamarca, Peru) to propose enhancements to increase the volume of produce destined for exportation. The study of the coffee sector had an explanatory scope and a descriptive non-experimental design focused on the research variables of supply chain and exportation. It used a qualitative approach that combined interviewing a convenience sample and a literature review to investigate supply chain dynamics and exportation. Findings reveal challenges within the chain, including insufficient participation of coffee growers in cooperatives, limited financing, input scarcity, and inadequate technological adoption. Proposed solutions entail implementing the Internet of Things (IoT) and involving new stakeholders alongside a redesigned supply chain to augment production and facilitate greater export output.

This paper examines the coffee supply chain in Jaen and San Ignacio (Cajamarca, Peru) to propose enhancements to increase the volume of produce destined for exportation. The study of the coffee sector had an explanatory scope and a descriptive non-experimental design focused on the research variables of supply chain and exportation. It used a qualitative approach that combined interviewing a convenience sample and a literature review to investigate supply chain dynamics and exportation. Findings reveal challenges within the chain, including insufficient participation of coffee growers in cooperatives, limited financing, input scarcity, and inadequate technological adoption. Proposed solutions entail implementing the Internet of Things (IoT) and involving new stakeholders alongside a redesigned supply chain to augment production and facilitate greater export output.