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tesis de grado
During a period of 90 days understood among June 01 at August of the year 2000 31; in the facilities of the Pisci Farm Demonstrative " OASIS " - Ministry of Fishery - UNSM, the effect of three energy levels was studied in nutritious diets in the productive yield of Tilapia (Oreochromis niloticus) in monocultivo, with the purpose of establishing the most appropriate energy; for it was applied it totally at random the statistical design, with three treatments of energy digestible: 2 700 food kcal/kg (T1 ), 2 900 food kcal/kg (T2) and 3 100 food kcal/kg (T3) and with two repetitions for treatment. rfhey were sowed a total of 3 600 Tilapias with a longitude total average 13, 14 cm and a peso average of 45,059. Food balanced peletizado was given, with 25 protein% twice a day. The rate of initial feeding was of 3,5% and final of 2,5% of the biomass. They were carried out biweekly biological sa...