The chicken egg is one of the most consumed foods in the world today due to its great nutritional value and easy acquisition for the majority of the population. Currently, there is a marked trend towards the consumption of organic products and also maintain healthy lifestyles and respect the environment. The objective of this work is to demonstrate the technical, social, economic, financial and market viability for the installation of a plant that produces organic eggs from laying hens raised outdoors, in order to satisfy the needs explained above. The target market of the project are people from sectors A and B of Metropolitan Lima who seek to maintain a healthy lifestyle, respecting and caring for the environment, and who normally want to buy differentiated products, valuing the quality-price ratio. That’s why the demand for the project of 495 204 boxes of eggs x 12 units / year. The...