In mass production, the carbon nitrogen (C: N) ratio affects the growth and production of conidia. The objective was to evaluate B. bassiana and M. anisopliaenativos in solid substrates rice (Oryza sativa L.) and corn (Zea mays L.) enriched with nutritional supplements, molasses (source-carbon) in concentration (2.5-5.0 g ), amaranth and soybean meals, milk powder and yeast (nitrogen sources) of concentration (0.25-0.50 g), compared with controls. The C: N ratio was 10: 1. The experimental design was Categorical Multi-Factorial and the technique, observation. The mass production of fungi was solid fermentation in 40 treatments with 3 repetitions; the count of conidia in the Neubauer chamber; and, the analysis of results with Statgraphics Plus-Ver.5.1, IBM-SPPS-Ver.22 and Excel-2013. The best production of B. bassiana in rice was T13 (molasses-2.5 and milk-0.25) g with an average of 1.89 ...

In mass production, the carbon nitrogen (C: N) ratio affects the growth and production of conidia. The objective was to evaluate B. bassiana and M. anisopliaenativos in solid substrates rice (Oryza sativa L.) and corn (Zea mays L.) enriched with nutritional supplements, molasses (source-carbon) in concentration (2.5-5.0 g ), amaranth and soybean meals, milk powder and yeast (nitrogen sources) of concentration (0.25-0.50 g), compared with controls. The C: N ratio was 10: 1. The experimental design was Categorical Multi-Factorial and the technique, observation. The mass production of fungi was solid fermentation in 40 treatments with 3 repetitions; the count of conidia in the Neubauer chamber; and, the analysis of results with Statgraphics Plus-Ver.5.1, IBM-SPPS-Ver.22 and Excel-2013. The best production of B. bassiana in rice was T13 (molasses-2.5 and milk-0.25) g with an average of 1.89 ...