In this paper we determine the profiles of temperature cycle of freeze drying of natural organic products, such as lucuma and garlic. The equipment used is a Freeze Dryer RIFICOR model LI-E300-CRT. This has a drying chamber, rectangular shelf, condenser and vacuum pump. The freezing temperature is -35 °C and the temperature of the condenser is -40 ºC, the vacuum pressure is 20 microns Hg.

In this paper we determine the profiles of temperature cycle of freeze drying of natural organic products, such as lucuma and garlic. The equipment used is a Freeze Dryer RIFICOR model LI-E300-CRT. This has a drying chamber, rectangular shelf, condenser and vacuum pump. The freezing temperature is -35 °C and the temperature of the condenser is -40 ºC, the vacuum pressure is 20 microns Hg.