The purpose of the research was to identify factors of agro-biodiversity management for the sustainability of traditional crops in family-produced plots in the city of Tamshiyacu, Loreto region. By subject and subject of study the research was exploratory, descriptive and qualitative; because it was sought to examine a topic on the importance of agrobiodiversity in family gardens and resource management by producers within their traditional plots. The population consisted of 80 families that have productive plots, of which a sample was taken for the convenience of 40 producers. The results obtained show us that in terms of biodiversity management related to the sustainability of productive systems, it has to be economically profitable and at the same time ecologically sustainable, since all the families in the study apply the same productive model, obtaining an annual income of S / .5 77...