The main objective of this pre-feasibility study is to determine the feasibility of the project for the installation of a green tea production plant based on Moringa Oleifera in order to supply the demand of the Peruvian market. The final product under study consists of a hermetically sealed doypack bag of green tea based on Moringa Oleifera in a presentation of 100 grams, which has several properties that bring health benefits. It should be noted that it will be marketed on the website and health food stores located in Metropolitan Lima and Callao. To calculate the demand, a survey was carried out as part of the market study to obtain the estimated demand of the project for its useful life, established in five years, being 11.36 tons of green tea for the last year. On the other hand, the location of the plant in the department of Lim was established, taking into consideration several re...