Elaboration and characterization of bricks made with addition of calcined rice husk

Descripción del Articulo

The growing demand for construction materials, the search for sustainable and environmentally friendly alternatives, and the new vision towards a circular economy have led to the increasing use ofagriculturalwaste to obtain new value-added materials. The present research sought to elaborate and char...

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Detalles Bibliográficos
Autores: Sánchez Vásquez, Elver, Leiva Piedra, Jorge Luis
Formato: artículo
Fecha de Publicación:2021
Institución:Universidad Tecnológica del Perú
Repositorio:UTP-Institucional
Lenguaje:inglés
OAI Identifier:oai:repositorio.utp.edu.pe:20.500.12867/5571
Enlace del recurso:https://hdl.handle.net/20.500.12867/5571
https://doi.org/10.19053/01211129.v30.n57.2021.13031
Nivel de acceso:acceso abierto
Materia:Building materials
Bricks
Sustainable development
https://purl.org/pe-repo/ocde/ford#2.01.01
https://purl.org/pe-repo/ocde/ford#2.11.04
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dc.title.es_PE.fl_str_mv Elaboration and characterization of bricks made with addition of calcined rice husk
title Elaboration and characterization of bricks made with addition of calcined rice husk
spellingShingle Elaboration and characterization of bricks made with addition of calcined rice husk
Sánchez Vásquez, Elver
Building materials
Bricks
Sustainable development
https://purl.org/pe-repo/ocde/ford#2.01.01
https://purl.org/pe-repo/ocde/ford#2.11.04
title_short Elaboration and characterization of bricks made with addition of calcined rice husk
title_full Elaboration and characterization of bricks made with addition of calcined rice husk
title_fullStr Elaboration and characterization of bricks made with addition of calcined rice husk
title_full_unstemmed Elaboration and characterization of bricks made with addition of calcined rice husk
title_sort Elaboration and characterization of bricks made with addition of calcined rice husk
author Sánchez Vásquez, Elver
author_facet Sánchez Vásquez, Elver
Leiva Piedra, Jorge Luis
author_role author
author2 Leiva Piedra, Jorge Luis
author2_role author
dc.contributor.author.fl_str_mv Sánchez Vásquez, Elver
Leiva Piedra, Jorge Luis
dc.subject.es_PE.fl_str_mv Building materials
Bricks
Sustainable development
topic Building materials
Bricks
Sustainable development
https://purl.org/pe-repo/ocde/ford#2.01.01
https://purl.org/pe-repo/ocde/ford#2.11.04
dc.subject.ocde.es_PE.fl_str_mv https://purl.org/pe-repo/ocde/ford#2.01.01
https://purl.org/pe-repo/ocde/ford#2.11.04
description The growing demand for construction materials, the search for sustainable and environmentally friendly alternatives, and the new vision towards a circular economy have led to the increasing use ofagriculturalwaste to obtain new value-added materials. The present research sought to elaborate and characterize bricks manufactured with addition of different concentrations of rice husk ash (5%, 10% and 15%). The average content of silicon oxide (SiO2) obtained in the rice husk ash was determined by gravimetry and then the bricks were manufactured according to the established concentrations. The bricks obtained were evaluated by means of compression, absorption,and warpagetests according to the parameters established in the NTP-399.61 for concrete bricks. The results showed that the average content of SiO2in the rice husk ash was 79.08%.Likewise, in the compression and absorption tests it was observed that the ash concentration influenced the compressive strength and the percentage of water absorption, showing in the first testthatthe Tto (5%) wasstatistically similar (p<0.05) to the control with 24.6 MPa.Furthermore, the second test showed the lowest value compared to the control with 5.24% of water absorption. In conclusion, we can say that the substitution of 5% rice husk ash showed potential to producecement bricks according to the parameters established in the NTP-399.601
publishDate 2021
dc.date.accessioned.none.fl_str_mv 2022-07-11T22:52:11Z
dc.date.available.none.fl_str_mv 2022-07-11T22:52:11Z
dc.date.issued.fl_str_mv 2021
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dc.identifier.issn.none.fl_str_mv 0121-1129
dc.identifier.uri.none.fl_str_mv https://hdl.handle.net/20.500.12867/5571
dc.identifier.journal.es_PE.fl_str_mv Revista Facultad de Ingeniería
dc.identifier.doi.none.fl_str_mv https://doi.org/10.19053/01211129.v30.n57.2021.13031
identifier_str_mv 0121-1129
Revista Facultad de Ingeniería
url https://hdl.handle.net/20.500.12867/5571
https://doi.org/10.19053/01211129.v30.n57.2021.13031
dc.language.iso.es_PE.fl_str_mv eng
language eng
dc.relation.ispartofseries.none.fl_str_mv Revista Facultad de Ingeniería;vol 30, n° 57
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dc.publisher.es_PE.fl_str_mv Universidad Tecnológica del Perú
dc.publisher.country.es_PE.fl_str_mv CO
dc.source.es_PE.fl_str_mv Repositorio Institucional - UTP
Universidad Tecnológica del Perú
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spelling Sánchez Vásquez, ElverLeiva Piedra, Jorge Luis2022-07-11T22:52:11Z2022-07-11T22:52:11Z20210121-1129https://hdl.handle.net/20.500.12867/5571Revista Facultad de Ingenieríahttps://doi.org/10.19053/01211129.v30.n57.2021.13031The growing demand for construction materials, the search for sustainable and environmentally friendly alternatives, and the new vision towards a circular economy have led to the increasing use ofagriculturalwaste to obtain new value-added materials. The present research sought to elaborate and characterize bricks manufactured with addition of different concentrations of rice husk ash (5%, 10% and 15%). The average content of silicon oxide (SiO2) obtained in the rice husk ash was determined by gravimetry and then the bricks were manufactured according to the established concentrations. The bricks obtained were evaluated by means of compression, absorption,and warpagetests according to the parameters established in the NTP-399.61 for concrete bricks. The results showed that the average content of SiO2in the rice husk ash was 79.08%.Likewise, in the compression and absorption tests it was observed that the ash concentration influenced the compressive strength and the percentage of water absorption, showing in the first testthatthe Tto (5%) wasstatistically similar (p<0.05) to the control with 24.6 MPa.Furthermore, the second test showed the lowest value compared to the control with 5.24% of water absorption. In conclusion, we can say that the substitution of 5% rice husk ash showed potential to producecement bricks according to the parameters established in the NTP-399.601Campus Chiclayoapplication/pdfengUniversidad Tecnológica del PerúCORevista Facultad de Ingeniería;vol 30, n° 57info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by/4.0/Repositorio Institucional - UTPUniversidad Tecnológica del Perúreponame:UTP-Institucionalinstname:Universidad Tecnológica del Perúinstacron:UTPBuilding materialsBricksSustainable developmenthttps://purl.org/pe-repo/ocde/ford#2.01.01https://purl.org/pe-repo/ocde/ford#2.11.04Elaboration and characterization of bricks made with addition of calcined rice huskinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionLICENSElicense.txtlicense.txttext/plain; charset=utf-81748http://repositorio.utp.edu.pe/bitstream/20.500.12867/5571/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52TEXTE.Sanchez_J.Leiva_RFI_Articulo_eng_2021.pdf.txtE.Sanchez_J.Leiva_RFI_Articulo_eng_2021.pdf.txtExtracted texttext/plain32091http://repositorio.utp.edu.pe/bitstream/20.500.12867/5571/3/E.Sanchez_J.Leiva_RFI_Articulo_eng_2021.pdf.txta0383801ba509ed77f99f877ecc43518MD53THUMBNAILE.Sanchez_J.Leiva_RFI_Articulo_eng_2021.pdf.jpgE.Sanchez_J.Leiva_RFI_Articulo_eng_2021.pdf.jpgGenerated Thumbnailimage/jpeg18450http://repositorio.utp.edu.pe/bitstream/20.500.12867/5571/4/E.Sanchez_J.Leiva_RFI_Articulo_eng_2021.pdf.jpg8a69857e6177b1b99c7c3a6f94b8d42cMD54ORIGINALE.Sanchez_J.Leiva_RFI_Articulo_eng_2021.pdfE.Sanchez_J.Leiva_RFI_Articulo_eng_2021.pdfapplication/pdf367206http://repositorio.utp.edu.pe/bitstream/20.500.12867/5571/1/E.Sanchez_J.Leiva_RFI_Articulo_eng_2021.pdf85fdf5c45b8e4d3b9ac361a2255f481cMD5120.500.12867/5571oai:repositorio.utp.edu.pe:20.500.12867/55712022-07-11 20:02:45.885Repositorio Institucional de la Universidad Tecnológica del Perúrepositorio@utp.edu.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