Factores determinantes de la exportación de café en el Perú; período 1994 - 2016

• Autor: Castañeda Ríos, Ruth Noemí
• Formato: tesis de grado
• Fecha de Publicación: 2018
• Institución: Universidad Nacional de Trujillo
• Repositorio: UNITRU-Tesis
• Lenguaje: español
• OAI Identifier: oai:dspace.unitru.edu.pe:20.500.14414/11543
• Enlace del recurso: https://hdl.handle.net/20.500.14414/11543
• Nivel de acceso: acceso abierto
• Materia: Precio mundial sustituto; Mercado mundial; Ingreso per cápita; Exportación de cafe

The main objective of this research is to demonstrate if there are determining factors in the export of coffee; period 1994 - 2016, for which the world coffee price, the substitute world price and the per capita income of the main coffee consuming countries (Germany and the United States) were evaluated, which led to the determination of the main export factors of coffee. Regarding the research design, a longitudinal, non-experimental, mixed and descriptive approach was chosen, for which the information collected in the theoretical framework was used. From the processed information, it was determined that in 2011 the Peruvian coffee export had its maximum level with a volume of 295 thousand metric tons, this is due to the fact that in 2010 the weather conditions favored the production of coffee with 230 thousand tons metrics From the following year the value of exports during the period (2011 - 2016), these decreased by -16.99%, from 295 thousand metric tons in 2011, 266 thousand metric tons in 2012, 238 thousand metric tons in 2013, 185 thousand metric tons in 2014, 184 thousand metric tons in 2015, 241 thousand metric tons in 2016. In 2016 it would be the first year of recovery of exports, after being affected by the disease the yellow rust. In order to test the hypothesis, we proceeded to use an econometric model that included the following variables: world coffee price, substitute world prices and per capita income, obtaining results that show a negative relationship between exports and price. world coffee, as well as a positive relationship with the substitute world price, in the same way with the per capita income that has a positive relationship with exports and statistically significant, which is in line with economic theory.