Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019

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Peruvian agricultural export products have gained importance in world markets in recent years. Therefore, the main objective of the study was to compare the level of competitiveness of the five main Peruvian products against similar products from other Latin American countries in a pre-pandemic and...

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Detalles Bibliográficos
Autores: Escalante Yaulilahua, Danton Arturo, Olivera Recuay, Jimena Melissa, Miranda Galván, Mayte Rocio, Venegas Rodríguez, Pedro Bernabe
Formato: tesis de grado
Fecha de Publicación:2023
Institución:Universidad Continental
Repositorio:CONTINENTAL-Institucional
Lenguaje:inglés
OAI Identifier:oai:repositorio.continental.edu.pe:20.500.12394/13378
Enlace del recurso:https://hdl.handle.net/20.500.12394/13378
https://doi.org/10.58416/GCG.2023.V17.N2.01
Nivel de acceso:acceso abierto
Materia:Competitividad
Crisis energètica
https://purl.org/pe-repo/ocde/ford#5.02.04
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dc.title.es_PE.fl_str_mv Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019
title Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019
spellingShingle Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019
Escalante Yaulilahua, Danton Arturo
Competitividad
Crisis energètica
https://purl.org/pe-repo/ocde/ford#5.02.04
title_short Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019
title_full Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019
title_fullStr Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019
title_full_unstemmed Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019
title_sort Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019
author Escalante Yaulilahua, Danton Arturo
author_facet Escalante Yaulilahua, Danton Arturo
Olivera Recuay, Jimena Melissa
Miranda Galván, Mayte Rocio
Venegas Rodríguez, Pedro Bernabe
author_role author
author2 Olivera Recuay, Jimena Melissa
Miranda Galván, Mayte Rocio
Venegas Rodríguez, Pedro Bernabe
author2_role author
author
author
dc.contributor.advisor.fl_str_mv Venegas Rodríguez, Pedro Bernabé
dc.contributor.author.fl_str_mv Escalante Yaulilahua, Danton Arturo
Olivera Recuay, Jimena Melissa
Miranda Galván, Mayte Rocio
Venegas Rodríguez, Pedro Bernabe
dc.subject.es_PE.fl_str_mv Competitividad
Crisis energètica
topic Competitividad
Crisis energètica
https://purl.org/pe-repo/ocde/ford#5.02.04
dc.subject.ocde.es_PE.fl_str_mv https://purl.org/pe-repo/ocde/ford#5.02.04
description Peruvian agricultural export products have gained importance in world markets in recent years. Therefore, the main objective of the study was to compare the level of competitiveness of the five main Peruvian products against similar products from other Latin American countries in a pre-pandemic and energy crisis development period (2010-2019). For this, two categories were analyzed: the level of specialization and the level of competitiveness with the competitiveness matrix modified by Lacayo and Morales in 2007. The study found a high level of specialization in all the Peruvian products analyzed, especially for the Blueberry category; likewise, the Grape, the Blueberry and the Avocado presented high levels of competitiveness; while Coffee and Asparagus were the least competitive due to their low performance in the analysis of the level of specialization.
publishDate 2023
dc.date.accessioned.none.fl_str_mv 2023-09-27T22:21:22Z
dc.date.available.none.fl_str_mv 2023-09-27T22:21:22Z
dc.date.issued.fl_str_mv 2023
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dc.identifier.citation.es_PE.fl_str_mv Escalante, D., Olivera, J., Miranda, M., y Venegas, P. (2022). Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019. Tesis para optar el título profesional de Licenciado en Administración y Negocios Internacionales, Escuela Académico Profesional de Administración y Negocios Internacionales, Universidad Continental, Huancayo, Perú.
dc.identifier.uri.none.fl_str_mv https://hdl.handle.net/20.500.12394/13378
dc.identifier.journal.none.fl_str_mv GCG The Journal of Globalization, Competiveness, and Governability
dc.identifier.doi.none.fl_str_mv https://doi.org/10.58416/GCG.2023.V17.N2.01
identifier_str_mv Escalante, D., Olivera, J., Miranda, M., y Venegas, P. (2022). Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019. Tesis para optar el título profesional de Licenciado en Administración y Negocios Internacionales, Escuela Académico Profesional de Administración y Negocios Internacionales, Universidad Continental, Huancayo, Perú.
GCG The Journal of Globalization, Competiveness, and Governability
url https://hdl.handle.net/20.500.12394/13378
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spelling Venegas Rodríguez, Pedro BernabéEscalante Yaulilahua, Danton ArturoOlivera Recuay, Jimena MelissaMiranda Galván, Mayte RocioVenegas Rodríguez, Pedro Bernabe2023-09-27T22:21:22Z2023-09-27T22:21:22Z2023Escalante, D., Olivera, J., Miranda, M., y Venegas, P. (2022). Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019. Tesis para optar el título profesional de Licenciado en Administración y Negocios Internacionales, Escuela Académico Profesional de Administración y Negocios Internacionales, Universidad Continental, Huancayo, Perú.https://hdl.handle.net/20.500.12394/13378GCG The Journal of Globalization, Competiveness, and Governabilityhttps://doi.org/10.58416/GCG.2023.V17.N2.01Peruvian agricultural export products have gained importance in world markets in recent years. Therefore, the main objective of the study was to compare the level of competitiveness of the five main Peruvian products against similar products from other Latin American countries in a pre-pandemic and energy crisis development period (2010-2019). For this, two categories were analyzed: the level of specialization and the level of competitiveness with the competitiveness matrix modified by Lacayo and Morales in 2007. The study found a high level of specialization in all the Peruvian products analyzed, especially for the Blueberry category; likewise, the Grape, the Blueberry and the Avocado presented high levels of competitiveness; while Coffee and Asparagus were the least competitive due to their low performance in the analysis of the level of specialization.application/pdfp. 34-50engUniversidad ContinentalPEhttps://gcgjournal.georgetown.edu/index.php/gcg/article/view/4306SUNEDUinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/4.0/Attribution 4.0 International (CC BY 4.0)Acceso abiertoUniversidad ContinentalRepositorio Institucional - Continentalreponame:CONTINENTAL-Institucionalinstname:Universidad Continentalinstacron:CONTINENTALCompetitividadCrisis energèticahttps://purl.org/pe-repo/ocde/ford#5.02.04Peruvian Agro-Export Sector: a Competitiveness Study on Their Main Products in the Period 2010-2019info:eu-repo/semantics/bachelorThesisinfo:eu-repo/semantics/publishedVersionLicenciado en Administración y Negocios InternacionalesUniversidad Continental. 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