Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea)
Descripción del Articulo
This prefactibility work seeks to determine the market, technical and economic-financial viability for the installation of an energy drinks production plant based on açaí, which are presented in a 250 ml aluminum can and have the mission of achieving the maximum potential of the consumer. In the fir...
| Autores: | , |
|---|---|
| Formato: | tesis de grado |
| Fecha de Publicación: | 2023 |
| Institución: | Universidad de Lima |
| Repositorio: | ULIMA-Institucional |
| Lenguaje: | español |
| OAI Identifier: | oai:repositorio.ulima.edu.pe:20.500.12724/19279 |
| Enlace del recurso: | https://hdl.handle.net/20.500.12724/19279 |
| Nivel de acceso: | acceso abierto |
| Materia: | Bebidas energéticas Palma açai Estudios de prefactibilidad Energy drinks Açaí palm Prefeasibility studies https://purl.org/pe-repo/ocde/ford#2.11.04 |
| id |
RULI_a1047241c0639fe2d25614a5d1586ff5 |
|---|---|
| oai_identifier_str |
oai:repositorio.ulima.edu.pe:20.500.12724/19279 |
| network_acronym_str |
RULI |
| network_name_str |
ULIMA-Institucional |
| repository_id_str |
3883 |
| dc.title.es_PE.fl_str_mv |
Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) |
| dc.title.alternative.en_EN.fl_str_mv |
Prefactibility study for the installation of energy drinks plant based on açaí (euterpe oleracea) |
| title |
Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) |
| spellingShingle |
Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) Ledesma Lapeyre, Adriana Teresa Bebidas energéticas Palma açai Estudios de prefactibilidad Energy drinks Açaí palm Prefeasibility studies https://purl.org/pe-repo/ocde/ford#2.11.04 |
| title_short |
Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) |
| title_full |
Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) |
| title_fullStr |
Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) |
| title_full_unstemmed |
Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) |
| title_sort |
Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) |
| author |
Ledesma Lapeyre, Adriana Teresa |
| author_facet |
Ledesma Lapeyre, Adriana Teresa Villavisencio De La Torre Ugarte, Karla Isabella |
| author_role |
author |
| author2 |
Villavisencio De La Torre Ugarte, Karla Isabella |
| author2_role |
author |
| dc.contributor.advisor.fl_str_mv |
Flores Pérez, Alberto Enrique |
| dc.contributor.author.fl_str_mv |
Ledesma Lapeyre, Adriana Teresa Villavisencio De La Torre Ugarte, Karla Isabella |
| dc.subject.es_PE.fl_str_mv |
Bebidas energéticas Palma açai Estudios de prefactibilidad |
| topic |
Bebidas energéticas Palma açai Estudios de prefactibilidad Energy drinks Açaí palm Prefeasibility studies https://purl.org/pe-repo/ocde/ford#2.11.04 |
| dc.subject.en_EN.fl_str_mv |
Energy drinks Açaí palm Prefeasibility studies |
| dc.subject.ocde.none.fl_str_mv |
https://purl.org/pe-repo/ocde/ford#2.11.04 |
| description |
This prefactibility work seeks to determine the market, technical and economic-financial viability for the installation of an energy drinks production plant based on açaí, which are presented in a 250 ml aluminum can and have the mission of achieving the maximum potential of the consumer. In the first chapter, the preliminary research was developed and the objectives and hypotheses that lead to the viability of the project were established. In the second chapter, the market study was carried out, where, based on different segmentation criteria, the project demand was determined, which reached 475 899 units of açaí-based energy drinks in the last year of operation. In the third chapter, relevant macro and micro location factors were evaluated for an effective location selection, therefore, the Ventanilla district in the city of Lima was chosen for the implementation of the Açaí Boost plant. Then, the plant size was defined based on the project demand, which was 475 899 cans of energy drinks; likewise, the equilibrium point was 27 425 cans. In the fifth engineering chapter of the project, the technical specifications and characteristics of the product, the production process and the resources required for development were analyzed. Likewise, key factors and other calculations were analyzed that made it possible to establish the layout of the 820.74 m2. plant. Later, in chapter six the mission and vision of the company were defined; as well as the functions and requirements of the staff, which are 7 of administrative staff and 15 of production. In relation to the seventh chapter, it was determined that the total investment would be S/ 1 850 757; Based on this, the principal economic and financial indicators were calculated, such as the NPV of S/. 164 672 and S/. 367 788 with an IRR of 14% and 19% respectively; In addition, the payback period and the benefit-cost demonstrated the profitability of the project. In chapter eight, the social impact was evaluated based on indicators such as the density and intensity of capital, which resulted in S/. 84 125 and 29% respectively. Finally, the conclusions and recommendations of the research work were drawn up. |
| publishDate |
2023 |
| dc.date.accessioned.none.fl_str_mv |
2023-11-15T17:44:14Z |
| dc.date.available.none.fl_str_mv |
2023-11-15T17:44:14Z |
| dc.date.issued.fl_str_mv |
2023 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/bachelorThesis |
| dc.type.other.none.fl_str_mv |
Tesis |
| format |
bachelorThesis |
| dc.identifier.citation.es_PE.fl_str_mv |
Ledesma Lapeyre, A. T. & Villavisencio De La Torre Ugarte, K. I. (2023). Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) [Tesis para optar el Título Profesional de Ingeniero Industrial, Universidad de Lima]. Repositorio institucional de la Universidad de Lima. https://hdl.handle.net/20.500.12724/19279 |
| dc.identifier.uri.none.fl_str_mv |
https://hdl.handle.net/20.500.12724/19279 |
| dc.identifier.isni.none.fl_str_mv |
121541816 |
| identifier_str_mv |
Ledesma Lapeyre, A. T. & Villavisencio De La Torre Ugarte, K. I. (2023). Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) [Tesis para optar el Título Profesional de Ingeniero Industrial, Universidad de Lima]. Repositorio institucional de la Universidad de Lima. https://hdl.handle.net/20.500.12724/19279 121541816 |
| url |
https://hdl.handle.net/20.500.12724/19279 |
| dc.language.iso.none.fl_str_mv |
spa |
| language |
spa |
| dc.relation.ispartof.fl_str_mv |
SUNEDU |
| dc.rights.*.fl_str_mv |
info:eu-repo/semantics/openAccess |
| dc.rights.uri.*.fl_str_mv |
https://creativecommons.org/licenses/by-nc-sa/4.0/ |
| eu_rights_str_mv |
openAccess |
| rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/4.0/ |
| dc.format.none.fl_str_mv |
application/pdf |
| dc.publisher.none.fl_str_mv |
Universidad de Lima |
| dc.publisher.country.none.fl_str_mv |
PE |
| publisher.none.fl_str_mv |
Universidad de Lima |
| dc.source.none.fl_str_mv |
Repositorio Institucional - Ulima Universidad de Lima reponame:ULIMA-Institucional instname:Universidad de Lima instacron:ULIMA |
| instname_str |
Universidad de Lima |
| instacron_str |
ULIMA |
| institution |
ULIMA |
| reponame_str |
ULIMA-Institucional |
| collection |
ULIMA-Institucional |
| bitstream.url.fl_str_mv |
https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/3/license.txt https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/1/T018_74027075_T%20.pdf https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/4/FA_74027075_SR%20.pdf https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/5/TURNITIN_LEDESMA%20LAPEYRE%20ADRIANA%20TERESA_20160757.pdf https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/6/T018_74027075_T%20.pdf.txt https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/8/FA_74027075_SR%20.pdf.txt https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/10/TURNITIN_LEDESMA%20LAPEYRE%20ADRIANA%20TERESA_20160757.pdf.txt https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/2/license_rdf https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/7/T018_74027075_T%20.pdf.jpg https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/9/FA_74027075_SR%20.pdf.jpg https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/11/TURNITIN_LEDESMA%20LAPEYRE%20ADRIANA%20TERESA_20160757.pdf.jpg |
| bitstream.checksum.fl_str_mv |
8a4605be74aa9ea9d79846c1fba20a33 e26f9ac3d1590c3fe4ad1642577e94a9 30075e473ca3b93d2c9358e10be2c3a6 79b8193c2c63dedb7a4c5042dfc86d97 a12b01199330461d7e691f10e34bcb36 7ea1ed76488452ebb4e96e745064b076 d7bafda77be2288bbb0be44631d88a37 5a4ffbc01f1b5eb70a835dac0d501661 34a2b25b0f9706fcecdd984aa012ddcd bf57c5fd17e4811b6d7792da94d66d1f 6102a21bcf84e01bb463337906640527 |
| bitstream.checksumAlgorithm.fl_str_mv |
MD5 MD5 MD5 MD5 MD5 MD5 MD5 MD5 MD5 MD5 MD5 |
| repository.name.fl_str_mv |
Repositorio Universidad de Lima |
| repository.mail.fl_str_mv |
repositorio@ulima.edu.pe |
| _version_ |
1847880228429365248 |
| spelling |
Flores Pérez, Alberto EnriqueLedesma Lapeyre, Adriana TeresaVillavisencio De La Torre Ugarte, Karla Isabella2023-11-15T17:44:14Z2023-11-15T17:44:14Z2023Ledesma Lapeyre, A. T. & Villavisencio De La Torre Ugarte, K. I. (2023). Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea) [Tesis para optar el Título Profesional de Ingeniero Industrial, Universidad de Lima]. Repositorio institucional de la Universidad de Lima. https://hdl.handle.net/20.500.12724/19279https://hdl.handle.net/20.500.12724/19279121541816This prefactibility work seeks to determine the market, technical and economic-financial viability for the installation of an energy drinks production plant based on açaí, which are presented in a 250 ml aluminum can and have the mission of achieving the maximum potential of the consumer. In the first chapter, the preliminary research was developed and the objectives and hypotheses that lead to the viability of the project were established. In the second chapter, the market study was carried out, where, based on different segmentation criteria, the project demand was determined, which reached 475 899 units of açaí-based energy drinks in the last year of operation. In the third chapter, relevant macro and micro location factors were evaluated for an effective location selection, therefore, the Ventanilla district in the city of Lima was chosen for the implementation of the Açaí Boost plant. Then, the plant size was defined based on the project demand, which was 475 899 cans of energy drinks; likewise, the equilibrium point was 27 425 cans. In the fifth engineering chapter of the project, the technical specifications and characteristics of the product, the production process and the resources required for development were analyzed. Likewise, key factors and other calculations were analyzed that made it possible to establish the layout of the 820.74 m2. plant. Later, in chapter six the mission and vision of the company were defined; as well as the functions and requirements of the staff, which are 7 of administrative staff and 15 of production. In relation to the seventh chapter, it was determined that the total investment would be S/ 1 850 757; Based on this, the principal economic and financial indicators were calculated, such as the NPV of S/. 164 672 and S/. 367 788 with an IRR of 14% and 19% respectively; In addition, the payback period and the benefit-cost demonstrated the profitability of the project. In chapter eight, the social impact was evaluated based on indicators such as the density and intensity of capital, which resulted in S/. 84 125 and 29% respectively. Finally, the conclusions and recommendations of the research work were drawn up.El presente trabajo de prefactibilidad busca determinar la viabilidad de mercado, técnica y económica-financiera para la instalación de una planta productora de bebidas energizantes a base de açaí, las cuales se presentan en una lata de aluminio de 250 ml y tienen la misión de lograr el máximo potencial del consumidor. En el primer capítulo, se desarrolló la investigación preliminar y se establecieron los objetivos e hipótesis que conllevan a la viabilidad del proyecto. En el segundo capítulo se realizó el estudio de mercado, donde a partir de distintos criterios de segmentación, se determinó la demanda del proyecto, la cual alcanzó 475 899 de unidades de bebidas energizantes a base de açaí en el último año de operación. En el tercer capítulo, se evaluaron factores de macro y micro localización relevantes para una efectiva selección de localización, por lo cual, se eligió el distrito de Ventanilla en la ciudad de Lima para la implementación de la planta de Açaí Boost. Luego, se definió el tamaño de planta a partir de la demanda del proyecto; asimismo el punto de equilibrio resultó de 27 425 latas. En el quinto capítulo de ingeniería del proyecto, se analizaron las especificaciones técnicas y características del producto, el proceso de producción y los recursos requeridos para el desarrollo. Asimismo, se analizaron factores claves y otros cálculos que permitieron establecer la disposición de la planta de 820,74 m2. Después, en el capítulo seis se definió la misión y visión de la empresa; así como, las funciones y requerimientos del personal, los cuales son 7 administrativos y 15 de producción. En relación con el séptimo capítulo, se determinó una inversión total de S/ 1 850 757; a partir de ello, se analizaron indicadores como el VAN económico y financiero de S/. 164 672 y S/. 367 788 con un TIR del 14% y 19% respectivamente; además, el período de recupero y el beneficio-costo demostraron la rentabilidad del proyecto. En el capítulo ocho, se evalúo el impacto social a partir de indicadores como la densidad e intensidad del capital que resultaron S/. 84 125 y 29% respectivamente. Finalmente, se elaboraron las conclusiones y recomendaciones del trabajo de investigación.application/pdfspaUniversidad de LimaPEinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/4.0/Repositorio Institucional - UlimaUniversidad de Limareponame:ULIMA-Institucionalinstname:Universidad de Limainstacron:ULIMABebidas energéticasPalma açaiEstudios de prefactibilidadEnergy drinksAçaí palmPrefeasibility studieshttps://purl.org/pe-repo/ocde/ford#2.11.04Estudio de prefactibilidad para la instalación de una planta productora de bebidas energizantes a partir de açaí (euterpe oleracea)Prefactibility study for the installation of energy drinks plant based on açaí (euterpe oleracea)info:eu-repo/semantics/bachelorThesisTesisSUNEDUTítulo ProfesionalIngeniería IndustrialUniversidad de Lima. Facultad de Ingeniería y ArquitecturaIngeniero Industrialhttps://orcid.org/0000-0003-0813-066292788167220267402707574225084https://purl.org/pe-repo/renati/level#tituloProfesionalArroyo Gordillo, Pedro AntonioFlores Pérez, Alberto EnriqueIngar Cangalaya, Araken AndresJara Rosado, Jorge Luishttps://purl.org/pe-repo/renati/type#tesis015LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/3/license.txt8a4605be74aa9ea9d79846c1fba20a33MD53ORIGINALT018_74027075_T .pdfT018_74027075_T .pdfTesisapplication/pdf3230877https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/1/T018_74027075_T%20.pdfe26f9ac3d1590c3fe4ad1642577e94a9MD51FA_74027075_SR .pdfFA_74027075_SR .pdfAutorizaciónapplication/pdf211321https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/4/FA_74027075_SR%20.pdf30075e473ca3b93d2c9358e10be2c3a6MD54TURNITIN_LEDESMA LAPEYRE ADRIANA TERESA_20160757.pdfTURNITIN_LEDESMA LAPEYRE ADRIANA TERESA_20160757.pdfReporte de similitudapplication/pdf36299034https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/5/TURNITIN_LEDESMA%20LAPEYRE%20ADRIANA%20TERESA_20160757.pdf79b8193c2c63dedb7a4c5042dfc86d97MD55TEXTT018_74027075_T .pdf.txtT018_74027075_T .pdf.txtExtracted texttext/plain330667https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/6/T018_74027075_T%20.pdf.txta12b01199330461d7e691f10e34bcb36MD56FA_74027075_SR .pdf.txtFA_74027075_SR .pdf.txtExtracted texttext/plain2700https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/8/FA_74027075_SR%20.pdf.txt7ea1ed76488452ebb4e96e745064b076MD58TURNITIN_LEDESMA LAPEYRE ADRIANA TERESA_20160757.pdf.txtTURNITIN_LEDESMA LAPEYRE ADRIANA TERESA_20160757.pdf.txtExtracted texttext/plain3461https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/10/TURNITIN_LEDESMA%20LAPEYRE%20ADRIANA%20TERESA_20160757.pdf.txtd7bafda77be2288bbb0be44631d88a37MD510CC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; charset=utf-8914https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/2/license_rdf5a4ffbc01f1b5eb70a835dac0d501661MD52THUMBNAILT018_74027075_T .pdf.jpgT018_74027075_T .pdf.jpgGenerated Thumbnailimage/jpeg11431https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/7/T018_74027075_T%20.pdf.jpg34a2b25b0f9706fcecdd984aa012ddcdMD57FA_74027075_SR .pdf.jpgFA_74027075_SR .pdf.jpgGenerated Thumbnailimage/jpeg16417https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/9/FA_74027075_SR%20.pdf.jpgbf57c5fd17e4811b6d7792da94d66d1fMD59TURNITIN_LEDESMA LAPEYRE ADRIANA TERESA_20160757.pdf.jpgTURNITIN_LEDESMA LAPEYRE ADRIANA TERESA_20160757.pdf.jpgGenerated Thumbnailimage/jpeg8271https://repositorio.ulima.edu.pe/bitstream/20.500.12724/19279/11/TURNITIN_LEDESMA%20LAPEYRE%20ADRIANA%20TERESA_20160757.pdf.jpg6102a21bcf84e01bb463337906640527MD51120.500.12724/19279oai:repositorio.ulima.edu.pe:20.500.12724/192792025-09-17 13:55:01.017Repositorio Universidad de Limarepositorio@ulima.edu.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 |
| score |
13.084093 |
Nota importante:
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).