Evaluation of energy metabolism in university students in times of pandemic
Descripción del Articulo
The world diet during the Covid-19 pandemic was affected due to unexpected changes in lifestyle and eating habits, being harmful to health,therefore, this work aims to evaluate nutritional consumption, physical activity and body weight influenced by the variation of energy metabolism, before and dur...
Autores: | , , , , , , , |
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Formato: | artículo |
Fecha de Publicación: | 2022 |
Institución: | Universidad Nacional Federico Villarreal |
Repositorio: | Revistas - Universidad Nacional Federico Villarreal |
Lenguaje: | español |
OAI Identifier: | oai:ojs2.revistas.unfv.edu.pe:article/1228 |
Enlace del recurso: | https://revistas.unfv.edu.pe/RCV/article/view/1228 |
Nivel de acceso: | acceso abierto |
Materia: | Metabolismo energético alimentación actividad física pandemia Covid-19 (Fuente MeSH) Energy metabolism diet hysical activity ovid-19 pandemic (Source MeSH) dieta atividade física pandemia de Covid-19 (Fonte MeSH) |
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oai:ojs2.revistas.unfv.edu.pe:article/1228 |
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Revistas - Universidad Nacional Federico Villarreal |
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dc.title.none.fl_str_mv |
Evaluation of energy metabolism in university students in times of pandemic Evaluación del metabolismo energético en estudiantes universitarios en tiempos de pandemia por COVID-19 Avaliação do metabolismo energético em universitários em tempos de pandemia de COVID-19 |
title |
Evaluation of energy metabolism in university students in times of pandemic |
spellingShingle |
Evaluation of energy metabolism in university students in times of pandemic Cajahuamán Martinez , Francisco Javier Metabolismo energético alimentación actividad física pandemia Covid-19 (Fuente MeSH) Energy metabolism diet hysical activity ovid-19 pandemic (Source MeSH) Metabolismo energético dieta atividade física pandemia de Covid-19 (Fonte MeSH) |
title_short |
Evaluation of energy metabolism in university students in times of pandemic |
title_full |
Evaluation of energy metabolism in university students in times of pandemic |
title_fullStr |
Evaluation of energy metabolism in university students in times of pandemic |
title_full_unstemmed |
Evaluation of energy metabolism in university students in times of pandemic |
title_sort |
Evaluation of energy metabolism in university students in times of pandemic |
dc.creator.none.fl_str_mv |
Cajahuamán Martinez , Francisco Javier Espinoza Gómez , Sshiérida Shiomara Osorio Quinto, Cristina Ludmila Pasquel Villanueva , Alexandra Susan Inés Ayala Piñella, Yuliana Pérez Carreño, Adela Aurora Villaverde Herrera , Jessenia Brillit Guzman Calcina, Sandra |
author |
Cajahuamán Martinez , Francisco Javier |
author_facet |
Cajahuamán Martinez , Francisco Javier Espinoza Gómez , Sshiérida Shiomara Osorio Quinto, Cristina Ludmila Pasquel Villanueva , Alexandra Susan Inés Ayala Piñella, Yuliana Pérez Carreño, Adela Aurora Villaverde Herrera , Jessenia Brillit Guzman Calcina, Sandra |
author_role |
author |
author2 |
Espinoza Gómez , Sshiérida Shiomara Osorio Quinto, Cristina Ludmila Pasquel Villanueva , Alexandra Susan Inés Ayala Piñella, Yuliana Pérez Carreño, Adela Aurora Villaverde Herrera , Jessenia Brillit Guzman Calcina, Sandra |
author2_role |
author author author author author author author |
dc.subject.none.fl_str_mv |
Metabolismo energético alimentación actividad física pandemia Covid-19 (Fuente MeSH) Energy metabolism diet hysical activity ovid-19 pandemic (Source MeSH) Metabolismo energético dieta atividade física pandemia de Covid-19 (Fonte MeSH) |
topic |
Metabolismo energético alimentación actividad física pandemia Covid-19 (Fuente MeSH) Energy metabolism diet hysical activity ovid-19 pandemic (Source MeSH) Metabolismo energético dieta atividade física pandemia de Covid-19 (Fonte MeSH) |
description |
The world diet during the Covid-19 pandemic was affected due to unexpected changes in lifestyle and eating habits, being harmful to health,therefore, this work aims to evaluate nutritional consumption, physical activity and body weight influenced by the variation of energy metabolism, before and during the pandemic in university students. The study was observational, descriptive, longitudinal, analytical and prospective. A survey was conducted with a random group of 103 students made up of 60 women and 43 men, whose 71.8% of the sample ranges between 16 and 20 years. The following selection criteria were considered: weight, height and physical activity, then data were collected and classified using statistical tables. The results showed a percentage increase of 5.63% in the general consumption of carbohydrates, proteins and lipids during the pandemic, and 46.60% of the respondents presented hyperphagia, being a possible cause towards obesity and overweight. Finally, it is concluded that there is a change in energy metabolism during the pandemic, associated with various factors such as: physical activity, food intake for carbohydrates, proteins, lipids and lifestyles. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-09-07 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
https://revistas.unfv.edu.pe/RCV/article/view/1228 |
url |
https://revistas.unfv.edu.pe/RCV/article/view/1228 |
dc.language.none.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
https://revistas.unfv.edu.pe/RCV/article/view/1228/1912 https://revistas.unfv.edu.pe/RCV/article/view/1228/1595 https://revistas.unfv.edu.pe/RCV/article/view/1228/1596 https://revistas.unfv.edu.pe/RCV/article/view/1228/1943 |
dc.rights.none.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf text/html application/epub+zip text/xml |
dc.publisher.none.fl_str_mv |
Universidad Nacional Federico Villarreal |
publisher.none.fl_str_mv |
Universidad Nacional Federico Villarreal |
dc.source.none.fl_str_mv |
Cátedra Villarreal; Vol. 10 No. 1 (2022): Cátedra Villarreal; 49-53 Cátedra Villarreal; Vol. 10 Núm. 1 (2022): Cátedra Villarreal; 49-53 2311-2212 2310-4767 reponame:Revistas - Universidad Nacional Federico Villarreal instname:Universidad Nacional Federico Villarreal instacron:UNFV |
instname_str |
Universidad Nacional Federico Villarreal |
instacron_str |
UNFV |
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UNFV |
reponame_str |
Revistas - Universidad Nacional Federico Villarreal |
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Revistas - Universidad Nacional Federico Villarreal |
repository.name.fl_str_mv |
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1789172145588273152 |
spelling |
Evaluation of energy metabolism in university students in times of pandemicEvaluación del metabolismo energético en estudiantes universitarios en tiempos de pandemia por COVID-19Avaliação do metabolismo energético em universitários em tempos de pandemia de COVID-19Cajahuamán Martinez , Francisco JavierEspinoza Gómez , Sshiérida ShiomaraOsorio Quinto, Cristina LudmilaPasquel Villanueva , Alexandra Susan InésAyala Piñella, YulianaPérez Carreño, Adela AuroraVillaverde Herrera , Jessenia BrillitGuzman Calcina, SandraMetabolismo energéticoalimentaciónactividad físicapandemia Covid-19 (Fuente MeSH)Energy metabolismdiethysical activityovid-19 pandemic (Source MeSH)Metabolismo energéticodietaatividade físicapandemia de Covid-19 (Fonte MeSH)The world diet during the Covid-19 pandemic was affected due to unexpected changes in lifestyle and eating habits, being harmful to health,therefore, this work aims to evaluate nutritional consumption, physical activity and body weight influenced by the variation of energy metabolism, before and during the pandemic in university students. The study was observational, descriptive, longitudinal, analytical and prospective. A survey was conducted with a random group of 103 students made up of 60 women and 43 men, whose 71.8% of the sample ranges between 16 and 20 years. The following selection criteria were considered: weight, height and physical activity, then data were collected and classified using statistical tables. The results showed a percentage increase of 5.63% in the general consumption of carbohydrates, proteins and lipids during the pandemic, and 46.60% of the respondents presented hyperphagia, being a possible cause towards obesity and overweight. Finally, it is concluded that there is a change in energy metabolism during the pandemic, associated with various factors such as: physical activity, food intake for carbohydrates, proteins, lipids and lifestyles.La alimentación mundial durante la pandemia por la Covid-19 se vio afectada debido a los inesperados cambios en el estilo de vida y hábitos alimenticios, siendo perjudiciales para la salud, por tanto, este trabajo tiene como objetivo evaluar el consumo nutricional, la actividad física y el peso corporal influidos por la variación del metabolismo energético, antes y durante la pandemia en estudiantes universitarios. El estudio fue de tipo observacional, descriptivo, transversal y prospectivo. Se realizó una encuesta realizada a un grupo aleatorio de 103 estudiantes conformado por 60 mujeres y 43 hombres, cuyo 71.8% de la muestra oscila entre los 16 y 20 años. Se consideraron los siguientes criterios de selección: peso, talla y actividad física, posteriormente, se recolectaron los datos y se clasificaron mediante tablas estadísticas. Los resultados mostraron un incremento porcentual de 5.63% en el consumo general de carbohidratos, proteínas y lípidos durante la pandemia., y el 46.60% de los encuestados presentaron hiperfagia, siendo una posible causa hacia la obesidad y sobrepeso. Finalmente se concluye que existe un cambio en el metabolismo energético durante la pandemia, asociados a diversos factores tales como: actividad física, ingesta de alimentos por carbohidratos, proteínas, lípidos y estilos de vida.A alimentação mundial durante a pandemia de Covid-19 foi afetada devido a mudanças inesperadas no estilo de vida e hábitos alimentares, sendo prejudiciais à saúde, portanto, este trabalho tem como objetivo avaliar o consumo nutricional, atividade física e peso corporal influenciados pela variação do metabolismo energético, antes e durante a pandemia em estudantes universitários. O estudo foi observacional, descritivo, transversal e prospectivo. Foi realizado um inquérito a um grupo aleatório de 103 alunos composto por 60 mulheres e 43 homens, dos quais 71,8% da amostra tem entre 16 e 20 anos. Foram considerados os seguintes critérios de seleção: peso, altura e atividade física, em seguida os dados foram coletados e classificados por meio de tabelas estatísticas. Os resultados mostraram um aumento percentual de 5,63% no consumo geral de carboidratos, proteínas e lipídios durante a pandemia, e 46,60% dos entrevistados apresentaram hiperfagia, sendo uma possível causa de obesidade e sobrepeso. Por fim, conclui-se que há uma alteração no metabolismo energético durante a pandemia, associada a diversos fatores como: atividade física, ingestão alimentar de carboidratos, proteínas, lipídios e estilos de vida.Universidad Nacional Federico Villarreal2022-09-07info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlapplication/epub+ziptext/xmlhttps://revistas.unfv.edu.pe/RCV/article/view/1228Cátedra Villarreal; Vol. 10 No. 1 (2022): Cátedra Villarreal; 49-53Cátedra Villarreal; Vol. 10 Núm. 1 (2022): Cátedra Villarreal; 49-532311-22122310-4767reponame:Revistas - Universidad Nacional Federico Villarrealinstname:Universidad Nacional Federico Villarrealinstacron:UNFVspahttps://revistas.unfv.edu.pe/RCV/article/view/1228/1912https://revistas.unfv.edu.pe/RCV/article/view/1228/1595https://revistas.unfv.edu.pe/RCV/article/view/1228/1596https://revistas.unfv.edu.pe/RCV/article/view/1228/1943Derechos de autor 2022 Francisco Javier Cajahuamán Martinez , Sshiérida Shiomara Espinoza Gómez , Cristina Ludmila Osorio Quinto, Alexandra Susan Inés Pasquel Villanueva , Yuliana Ayala Piñella, Adela Aurora Pérez Carreño, Jessenia Brillit Villaverde Herrera , Sandra Guzman Calcinahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessoai:ojs2.revistas.unfv.edu.pe:article/12282023-02-09T16:49:59Z |
score |
13.982926 |
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La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).