Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, Peru
Descripción del Articulo
The genotype by environment interaction (IGA) is the main limitation to select the best genotypes for different environments. The objective of this study was to use the additive main effects and multiplicative interaction (AMMI) model to evaluate the IGA of 25 varieties of starchy maize. The informa...
Autores: | , , , , |
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Formato: | artículo |
Fecha de Publicación: | 2021 |
Institución: | Universidad Nacional Autónoma de Tayacaja Daniel Hernández Morillo |
Repositorio: | Tayacaja |
Lenguaje: | español |
OAI Identifier: | oai:ojs.unat.edu.pe:article/149 |
Enlace del recurso: | https://revistas.unat.edu.pe/index.php/RevTaya/article/view/149 |
Nivel de acceso: | acceso abierto |
Materia: | Genotype environment interaction Zea mays L. adaptability performance productive potential Interacción genotipo ambiente adaptabilidad rendimiento potencial productivo |
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Tayacaja |
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dc.title.none.fl_str_mv |
Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, Peru Uso del modelo AMMI para el análisis de la interacción genotipo ambiente en variedades de maíz amiláceo de Tayacaja, Perú |
title |
Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, Peru |
spellingShingle |
Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, Peru García Mendoza, Pedro José Genotype environment interaction Zea mays L. adaptability performance productive potential Interacción genotipo ambiente Zea mays L. adaptabilidad rendimiento potencial productivo |
title_short |
Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, Peru |
title_full |
Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, Peru |
title_fullStr |
Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, Peru |
title_full_unstemmed |
Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, Peru |
title_sort |
Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, Peru |
dc.creator.none.fl_str_mv |
García Mendoza, Pedro José Medina Castro, Darío Emiliano Prieto Rosales, Gino Paul Manayay Sánchez, Damián Ortecho Llanos, Ronald |
author |
García Mendoza, Pedro José |
author_facet |
García Mendoza, Pedro José Medina Castro, Darío Emiliano Prieto Rosales, Gino Paul Manayay Sánchez, Damián Ortecho Llanos, Ronald |
author_role |
author |
author2 |
Medina Castro, Darío Emiliano Prieto Rosales, Gino Paul Manayay Sánchez, Damián Ortecho Llanos, Ronald |
author2_role |
author author author author |
dc.subject.none.fl_str_mv |
Genotype environment interaction Zea mays L. adaptability performance productive potential Interacción genotipo ambiente Zea mays L. adaptabilidad rendimiento potencial productivo |
topic |
Genotype environment interaction Zea mays L. adaptability performance productive potential Interacción genotipo ambiente Zea mays L. adaptabilidad rendimiento potencial productivo |
description |
The genotype by environment interaction (IGA) is the main limitation to select the best genotypes for different environments. The objective of this study was to use the additive main effects and multiplicative interaction (AMMI) model to evaluate the IGA of 25 varieties of starchy maize. The information was generated in four trials established in contrasting environments in the province of Tayacaja, Peru, in the 2019-2020 crop cycle. The 5x5 alpha lattice design was used, with three replications, where the experimental units consisted of two rows 4 m long, with spatial arrangements of 0.80 m between rows and 0.20 m between planting points. The IGA was measured through the grain yield, adjusted to 15% humidity. Once the importance of the IGA in the experiments was verified, the multivariate analysis was carried out, to obtain the singular values of the AMMI terms that were significant for genotypes and environments. The IGA was highly significant and explained around 33% of the phenotypic variation in performance. The AMMI model explained around 92% of the variation due to the IGA, where the first two axes concentrated all this variation and allowed to identify varieties with specific adaptation and others with broad adaptation to the test environments. The results suggest that the AMMI model was appropriate to evaluate the IGA and to identify the best varieties for each test environment. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-04-01 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artículo revisado por pares |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
https://revistas.unat.edu.pe/index.php/RevTaya/article/view/149 10.46908/tayacaja.v4i1.149 |
url |
https://revistas.unat.edu.pe/index.php/RevTaya/article/view/149 |
identifier_str_mv |
10.46908/tayacaja.v4i1.149 |
dc.language.none.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
https://revistas.unat.edu.pe/index.php/RevTaya/article/view/149/117 |
dc.rights.none.fl_str_mv |
https://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidad Nacional Autónoma de Tayacaja Daniel Hernández Morillo |
publisher.none.fl_str_mv |
Universidad Nacional Autónoma de Tayacaja Daniel Hernández Morillo |
dc.source.none.fl_str_mv |
TAYACAJA; Vol. 4 No. 1 (2021): Revista de Investigación Científica Tayacaja (Enero - Junio); 09 - 24 TAYACAJA; Vol. 4 Núm. 1 (2021): Revista de Investigación Científica Tayacaja (Enero - Junio); 09 - 24 Tayacaja; Vol. 4 No. 1 (2021): Tayacaja Scientific Research Journal (January - June); 09 - 24 2617-9156 reponame:Tayacaja instname:Universidad Nacional Autónoma de Tayacaja Daniel Hernández Morillo instacron:UNAT |
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Universidad Nacional Autónoma de Tayacaja Daniel Hernández Morillo |
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UNAT |
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UNAT |
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Tayacaja |
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Tayacaja |
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spelling |
Use of the AMMI model for the analysis of the genotype-environment interaction in varieties of starchy maize from Tayacaja, PeruUso del modelo AMMI para el análisis de la interacción genotipo ambiente en variedades de maíz amiláceo de Tayacaja, PerúGarcía Mendoza, Pedro JoséMedina Castro, Darío EmilianoPrieto Rosales, Gino PaulManayay Sánchez, DamiánOrtecho Llanos, RonaldGenotype environment interactionZea mays L.adaptabilityperformanceproductive potentialInteracción genotipo ambienteZea mays L.adaptabilidadrendimientopotencial productivoThe genotype by environment interaction (IGA) is the main limitation to select the best genotypes for different environments. The objective of this study was to use the additive main effects and multiplicative interaction (AMMI) model to evaluate the IGA of 25 varieties of starchy maize. The information was generated in four trials established in contrasting environments in the province of Tayacaja, Peru, in the 2019-2020 crop cycle. The 5x5 alpha lattice design was used, with three replications, where the experimental units consisted of two rows 4 m long, with spatial arrangements of 0.80 m between rows and 0.20 m between planting points. The IGA was measured through the grain yield, adjusted to 15% humidity. Once the importance of the IGA in the experiments was verified, the multivariate analysis was carried out, to obtain the singular values of the AMMI terms that were significant for genotypes and environments. The IGA was highly significant and explained around 33% of the phenotypic variation in performance. The AMMI model explained around 92% of the variation due to the IGA, where the first two axes concentrated all this variation and allowed to identify varieties with specific adaptation and others with broad adaptation to the test environments. The results suggest that the AMMI model was appropriate to evaluate the IGA and to identify the best varieties for each test environment.La interacción genotipo por ambiente (IGA) resulta la principal limitante para seleccionar los mejores genotipos para diversos ambientes. El objetivo de este estudio fue utilizar el modelo de efectos principales aditivos e interacción multiplicativa (AMMI) para evaluar la IGA de 25 variedades de maíz amiláceo. La información fue generada en cuatro ensayos establecidos en ambientes contrastantes de la provincia de Tayacaja, Perú, en el ciclo del cultivo 2019 – 2020. Se utilizó el diseño alfa látice 5x5, con tres repeticiones, en donde las unidades experimentales estuvieron constituidas por dos hileras de 4 m de longitud, con arreglos espaciales de 0,80 m entre hileras y 0,20 m entre puntos de siembra. La IGA se midió a través del rendimiento de grano, ajustado a 15 % de humedad. Una vez comprobada la importancia de la IGA en los experimentos, se realizó el análisis multivariado, para obtener los valores singulares de los términos AMMI que resultaron significativos para genotipos y ambientes. La IGA resultó altamente significativa y explicó alrededor del 33 % de la variación fenotípica del rendimiento. El modelo AMMI explicó alrededor del 92 % de la variación debida a la IGA, en donde los dos primeros ejes concentraron toda esta variación y permitieron identificar variedades con adaptación específica y otras con amplia adaptación a los ambientes de prueba. Los resultados sugieren que el modelo AMMI fue apropiado para evaluar la IGA y para identificar las mejores variedades para cada ambiente de prueba.Universidad Nacional Autónoma de Tayacaja Daniel Hernández Morillo2021-04-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArtículo revisado por paresapplication/pdfhttps://revistas.unat.edu.pe/index.php/RevTaya/article/view/14910.46908/tayacaja.v4i1.149TAYACAJA; Vol. 4 No. 1 (2021): Revista de Investigación Científica Tayacaja (Enero - Junio); 09 - 24TAYACAJA; Vol. 4 Núm. 1 (2021): Revista de Investigación Científica Tayacaja (Enero - Junio); 09 - 24Tayacaja; Vol. 4 No. 1 (2021): Tayacaja Scientific Research Journal (January - June); 09 - 242617-9156reponame:Tayacajainstname:Universidad Nacional Autónoma de Tayacaja Daniel Hernández Morilloinstacron:UNATspahttps://revistas.unat.edu.pe/index.php/RevTaya/article/view/149/117Derechos de autor 2021 Pedro José García Mendoza, Darío Emiliano Medina Castro, Gino Paul Prieto Rosales, Damián Manayay Sánchez, Ronald Ortecho Llanoshttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessoai:ojs.unat.edu.pe:article/1492023-04-11T15:12:35Z |
score |
12.773104 |
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La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).
La información contenida en este registro es de entera responsabilidad de la institución que gestiona el repositorio institucional donde esta contenido este documento o set de datos. El CONCYTEC no se hace responsable por los contenidos (publicaciones y/o datos) accesibles a través del Repositorio Nacional Digital de Ciencia, Tecnología e Innovación de Acceso Abierto (ALICIA).