Cardoza Sánchez, A. M., Quesquén Condori, J. V., Blas Montenegro, L. P., Facundo Meza, R., Velásquez Guerrero, J., & Sarmiento Ocmín, J. (2025). Genetic improvement in coffee (Coffea arabica L.) cultivation: Methodological advances and application proposal using traditional methods and biotechnological tools.
Citación estilo ChicagoCardoza Sánchez, Alan Mike, Jessica Victoria Quesquén Condori, Luz Petronila Blas Montenegro, Rosany Facundo Meza, Julián Velásquez Guerrero, y Jacqueline Sarmiento Ocmín. Genetic Improvement in Coffee (Coffea Arabica L.) Cultivation: Methodological Advances and Application Proposal Using Traditional Methods and Biotechnological Tools. 2025.
Cita MLACardoza Sánchez, Alan Mike, et al. Genetic Improvement in Coffee (Coffea Arabica L.) Cultivation: Methodological Advances and Application Proposal Using Traditional Methods and Biotechnological Tools. 2025.
