Cita APA

E., Y., R., P., R., C., & D., C. (2011). Glucosinolate content and myrosinase activity evolution in three maca (Lepidium meyenii Walp.) ecotypes during preharvest, harvest and postharvest drying.

Citación estilo Chicago

E., Yábar, Pedreschi R., Chirinos R., y Campos D. Glucosinolate Content and Myrosinase Activity Evolution in Three Maca (Lepidium Meyenii Walp.) Ecotypes During Preharvest, Harvest and Postharvest Drying. 2011.

Cita MLA

E., Yábar, Pedreschi R., Chirinos R., y Campos D. Glucosinolate Content and Myrosinase Activity Evolution in Three Maca (Lepidium Meyenii Walp.) Ecotypes During Preharvest, Harvest and Postharvest Drying. 2011.