D.F., M., D.A., M., M.B.R., S., D.B., F., E., S., I., I., . . . B.D.G.M., F. (2019). Assessing the relationship between organic farming practices and microbiological characteristics of organic lettuce varieties (Lactuca sativa L.) grown in Sao Paulo, Brazil.
Citación estilo ChicagoD.F., Maffei, Moreira D.A., Silva M.B.R., Faria D.B., Saldaña E., Ishimura I., Landgraf M., y Franco B.D.G.M. Assessing the Relationship between Organic Farming Practices and Microbiological Characteristics of Organic Lettuce Varieties (Lactuca Sativa L.) Grown in Sao Paulo, Brazil. 2019.
Cita MLAD.F., Maffei, et al. Assessing the Relationship between Organic Farming Practices and Microbiological Characteristics of Organic Lettuce Varieties (Lactuca Sativa L.) Grown in Sao Paulo, Brazil. 2019.