Report control Chrysomelids in the experimental field of camu-camu from Embrapa Roraima-Brazil

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Camu-camu is a native fruit tree of the Amazon, is highly value nutritious and great economic potential due to the high content of ascorbic acid (6112 mg/100 g) present in fruits. Camu-camu, like any other plant, when it becomes cultivated outside their natural environment, loses its ecological bala...

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Detalles Bibliográficos
Autores: Abanto Rodriguez, Carlos, Alves Chagas, Edvan, Costa Silveira de Albuquerque, Teresinha, Tadashi Sakazaki, Roberto, Rocha de Araujo, Maria da Conceição, Barreto Diógenes de Queiroz, Fernando, das Graças Souza, Aline, Cardoso Chagas, Pollyana
Formato: artículo
Fecha de Publicación:2013
Institución:Universidad Nacional de Trujillo
Repositorio:Revista UNITRU - Scientia Agropecuaria
Lenguaje:español
OAI Identifier:oai:ojs.revistas.unitru.edu.pe:article/455
Enlace del recurso:http://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/455
Nivel de acceso:acceso abierto
Materia:Myrciaria dubia
Chrysomelidae
Coleoptera
Neenmax®
Traps
Coleóptera
Armadilhas
Descripción
Sumario:Camu-camu is a native fruit tree of the Amazon, is highly value nutritious and great economic potential due to the high content of ascorbic acid (6112 mg/100 g) present in fruits. Camu-camu, like any other plant, when it becomes cultivated outside their natural environment, loses its ecological balance and, consequently, is attacked by phytophagous and severe insect pests, which cause serious damage to the orchard. In this sense, the aim with this study, reporting the identification and control of insect pests in the cultivation of camu-camu, using different methods to attract and capture. It was observed that the best results were obtained in applying Neenmax®, followed by traps shading of black color screen, furthermore, higher occurrence of insects were recorded belonging to the family Chrysomelidae.
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