Cita APA

Rios Mera,Juan Dario. (2024). Effect of salt reduction, mixture of salt with animal fat, and salt particle sizes on instrumental texture, yield properties and sensory characteristics of burgers.

Citación estilo Chicago

Rios Mera,Juan Dario. Effect of Salt Reduction, Mixture of Salt With Animal Fat, and Salt Particle Sizes On Instrumental Texture, Yield Properties and Sensory Characteristics of Burgers. 2024.

Cita MLA

Rios Mera,Juan Dario. Effect of Salt Reduction, Mixture of Salt With Animal Fat, and Salt Particle Sizes On Instrumental Texture, Yield Properties and Sensory Characteristics of Burgers. 2024.