Cita APA

Rengifo, E., Huamaní, P., Vásquez, J., Tello, F., Rios Mera, J., Vela Paredes, R., . . . Siche, R. (2024). Fish Burgers Fortified with Microencapsulated Sacha Inchi Oil: Effects on Technological and Sensory Properties.

Citación estilo Chicago

Rengifo, Estefany, Patricia Huamaní, Jessy Vásquez, Fernando Tello, Juan Rios Mera, Rafael Vela Paredes, Erick Saldaña, y Raúl Siche. Fish Burgers Fortified With Microencapsulated Sacha Inchi Oil: Effects On Technological and Sensory Properties. 2024.

Cita MLA

Rengifo, Estefany, et al. Fish Burgers Fortified With Microencapsulated Sacha Inchi Oil: Effects On Technological and Sensory Properties. 2024.