Cita APA

Bellumori, M., Chasquibol Silva, N. A., Vilca Calderón, L., Andrenelli, L., Cecchi, L., Innocenti, M., . . . Mulinacci, N. (2020). A Study on the Biodiversity of Pigmented Andean Potatoes: Nutritional Profile and Phenolic Composition.

Citación estilo Chicago

Bellumori, Maria, Nancy Ascención Chasquibol Silva, Laida Vilca Calderón, Luisa Andrenelli, Lorenzo Cecchi, Marzia Innocenti, Diletta Balli, y Nadia Mulinacci. A Study On the Biodiversity of Pigmented Andean Potatoes: Nutritional Profile and Phenolic Composition. 2020.

Cita MLA

Bellumori, Maria, et al. A Study On the Biodiversity of Pigmented Andean Potatoes: Nutritional Profile and Phenolic Composition. 2020.