Marín-Machuca, O., Iannacone, J., Alvarado-Zambrano, F. A., Alvarado-Zambrano, R. A., Castillo-Peña, A., & Santamaría-Ballena, J. M. (2020). APPLICATION OF BESSEL’S DIFFERENTIAL EQUATION SOLUTIONS J (x) p IN FOOD ENGINEERING.
Citación estilo ChicagoMarín-Machuca, Olegario, José Iannacone, Fredy Aníbal Alvarado-Zambrano, Ricardo Arnaldo Alvarado-Zambrano, Alcides Castillo-Peña, y José Manuel Santamaría-Ballena. APPLICATION OF BESSEL’S DIFFERENTIAL EQUATION SOLUTIONS J (x) P IN FOOD ENGINEERING. 2020.
Cita MLAMarín-Machuca, Olegario, et al. APPLICATION OF BESSEL’S DIFFERENTIAL EQUATION SOLUTIONS J (x) P IN FOOD ENGINEERING. 2020.