Cita APA

Cuba Sosa, L. A., & Velásquez Ccosi, P. F. (2025). Development of a non-dairy kefir fermented beverage based on plant substrates.

Citación estilo Chicago

Cuba Sosa, Lisbeth Anabel, y Percy Fermín Velásquez Ccosi. Development of a Non-dairy Kefir Fermented Beverage Based On Plant Substrates. 2025.

Cita MLA

Cuba Sosa, Lisbeth Anabel, y Percy Fermín Velásquez Ccosi. Development of a Non-dairy Kefir Fermented Beverage Based On Plant Substrates. 2025.