Cita APA

Guardado Yordi, E., Pérez Martínez, A., Galindo Llanes, P. Á., Matos Mosqueda, L., Abreu Guirado, O., & Molina Pérez, E. (2019). Food and health: A vision from the curricular design of the Bachelor of Food Sciences.

Citación estilo Chicago

Guardado Yordi, Estela, Amaury Pérez Martínez, Pablo Ángel Galindo Llanes, Luisa Matos Mosqueda, Orlando Abreu Guirado, y Enrique Molina Pérez. Food and Health: A Vision From the Curricular Design of the Bachelor of Food Sciences. 2019.

Cita MLA

Guardado Yordi, Estela, et al. Food and Health: A Vision From the Curricular Design of the Bachelor of Food Sciences. 2019.