Maturana, D., Gómez O., J., & Restrepo B., G. (2019). Effect of quercetin on the rate of development and viability of bovine embryos produced in vitro.
Citación estilo ChicagoMaturana, Diana, Jorge Gómez O., y Giovanni Restrepo B. Effect of Quercetin On the Rate of Development and Viability of Bovine Embryos Produced in Vitro. 2019.
Cita MLAMaturana, Diana, Jorge Gómez O., y Giovanni Restrepo B. Effect of Quercetin On the Rate of Development and Viability of Bovine Embryos Produced in Vitro. 2019.
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