Pizarro, R., Reátegui, S., Arroyo, J., Rivera, D., & Delmas, I. (2007). EFFECT OF THE ADDITION OF MICROORGANISMS IN THE TREATMENT LIQUID EFFLUENT FISH MEAL INDUSTRY.
Citación estilo ChicagoPizarro, Raúl, Scila Reátegui, Juan Arroyo, Dolores Rivera, y Inés Delmas. EFFECT OF THE ADDITION OF MICROORGANISMS IN THE TREATMENT LIQUID EFFLUENT FISH MEAL INDUSTRY. 2007.
Cita MLAPizarro, Raúl, et al. EFFECT OF THE ADDITION OF MICROORGANISMS IN THE TREATMENT LIQUID EFFLUENT FISH MEAL INDUSTRY. 2007.
Precaución: Estas citas no son 100% exactas.