Rojas García, A. R., Hernández Ayona, A., Sánchez-Santillán, P., Alaniz Gutierrez, L., Torres-Salado, N., Herrera Perez, J., & España Escobar, J. (2018). Fermentation kinetics and in vitro degradation of three native creeping legumes of the municipality of Cuajinicuilapa, Guerrero.
Citación estilo ChicagoRojas García, Adelaido Rafael, Antonio Hernández Ayona, Paulino Sánchez-Santillán, Luis Alaniz Gutierrez, Nicolás Torres-Salado, Jeronimo Herrera Perez, y Jose España Escobar. Fermentation Kinetics and in Vitro Degradation of Three Native Creeping Legumes of the Municipality of Cuajinicuilapa, Guerrero. 2018.
Cita MLARojas García, Adelaido Rafael, et al. Fermentation Kinetics and in Vitro Degradation of Three Native Creeping Legumes of the Municipality of Cuajinicuilapa, Guerrero. 2018.