Arévalo Ortiz, H. F., & Arias Arroyo, G. C. (2008). Determination of the concentration of inoculo and time of fermentation, utilizing microbiota of the kefir grains as biological agent and serum of milk as substrate.
Citación estilo ChicagoArévalo Ortiz, Humberto F., y Gladys C. Arias Arroyo. Determination of the Concentration of Inoculo and Time of Fermentation, Utilizing Microbiota of the Kefir Grains As Biological Agent and Serum of Milk As Substrate. 2008.
Cita MLAArévalo Ortiz, Humberto F., y Gladys C. Arias Arroyo. Determination of the Concentration of Inoculo and Time of Fermentation, Utilizing Microbiota of the Kefir Grains As Biological Agent and Serum of Milk As Substrate. 2008.