Cita APA

Vilcapoma, A., Flores, A., León, J., & Alvarado, D. (1992). Determination of the frequency of Vibrio parahaemolyticus and other halophilic vibrios in fresh prepared foods and processed marine products.

Citación estilo Chicago

Vilcapoma, Amabilia, Abad Flores, Jorge León, y Débora Alvarado. Determination of the Frequency of Vibrio Parahaemolyticus and Other Halophilic Vibrios in Fresh Prepared Foods and Processed Marine Products. 1992.

Cita MLA

Vilcapoma, Amabilia, Abad Flores, Jorge León, y Débora Alvarado. Determination of the Frequency of Vibrio Parahaemolyticus and Other Halophilic Vibrios in Fresh Prepared Foods and Processed Marine Products. 1992.