Manayay, D., & Ibarz, A. (2010). Modeling the kinetics nonenzymatic browning reactions and rheological behavior in the termal process of fruit juices and pulps.
Citación estilo ChicagoManayay, Damian, y Albert Ibarz. Modeling the Kinetics Nonenzymatic Browning Reactions and Rheological Behavior in the Termal Process of Fruit Juices and Pulps. 2010.
Cita MLAManayay, Damian, y Albert Ibarz. Modeling the Kinetics Nonenzymatic Browning Reactions and Rheological Behavior in the Termal Process of Fruit Juices and Pulps. 2010.
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