Arce-Rios, K. L., Pasquel-Reátegui, J. L., Arce-Saavedra, T., & Vélez-Erazo, E. M. (2025). Sapote gum as a new biopolymer suitable emulsion stabilizer: Grapeseed oil ultrasonic emulsification.
Citación estilo ChicagoArce-Rios, Katherin Lloy, José Luis Pasquel-Reátegui, Thony Arce-Saavedra, y Eliana Marcela Vélez-Erazo. Sapote Gum As a New Biopolymer Suitable Emulsion Stabilizer: Grapeseed Oil Ultrasonic Emulsification. 2025.
Cita MLAArce-Rios, Katherin Lloy, José Luis Pasquel-Reátegui, Thony Arce-Saavedra, y Eliana Marcela Vélez-Erazo. Sapote Gum As a New Biopolymer Suitable Emulsion Stabilizer: Grapeseed Oil Ultrasonic Emulsification. 2025.