Cita APA

Arteaga, H., León-Roque, N., & Oblitas, J. (2021). The frequency range in THz spectroscopy and its relationship to the water content in food: A first approach.

Citación estilo Chicago

Arteaga, Hubert, Noemí León-Roque, y Jimy Oblitas. The Frequency Range in THz Spectroscopy and Its Relationship to the Water Content in Food: A First Approach. 2021.

Cita MLA

Arteaga, Hubert, Noemí León-Roque, y Jimy Oblitas. The Frequency Range in THz Spectroscopy and Its Relationship to the Water Content in Food: A First Approach. 2021.