Miano, A., Rojas, C., & Barraza, G. (2014). Influence of temperature and extraction time on gel strength and yield of gelatin from speckled smooth-hound skin (Mustelus mento).
Citación estilo ChicagoMiano, Alberto, Carmen Rojas, y Gabriela Barraza. Influence of Temperature and Extraction Time On Gel Strength and Yield of Gelatin From Speckled Smooth-hound Skin (Mustelus Mento). 2014.
Cita MLAMiano, Alberto, Carmen Rojas, y Gabriela Barraza. Influence of Temperature and Extraction Time On Gel Strength and Yield of Gelatin From Speckled Smooth-hound Skin (Mustelus Mento). 2014.
Precaución: Estas citas no son 100% exactas.