Salvador-Reyes, R., Correa de Brito, A. D., Sampaio, U., Moro, T., Pedrosa Silva Clerici, M. T., & Behrens, J. (2023). Exploring the perception and sensory acceptance of a Peruvian purple maize breakfast cereal by Brazilian consumers.
Citación estilo ChicagoSalvador-Reyes, Rebeca, Aline Duarte Correa de Brito, Ulliana Sampaio, Thaísa Moro, Maria Teresa Pedrosa Silva Clerici, y Jorge Behrens. Exploring the Perception and Sensory Acceptance of a Peruvian Purple Maize Breakfast Cereal By Brazilian Consumers. 2023.
Cita MLASalvador-Reyes, Rebeca, et al. Exploring the Perception and Sensory Acceptance of a Peruvian Purple Maize Breakfast Cereal By Brazilian Consumers. 2023.