Mejía Coico, F., López Medina, E., De La Cruz Castillo, J., & Gonza Carnero, A. (2015). Effect of the concentration of 2,4-dichlorophenoxyacetic acid (2,4-D) in the cauline buds rooting of “raspberry” outbreaks in greenhouse conditions.
Citación estilo ChicagoMejía Coico, Freddy, Eloy López Medina, Jordan De La Cruz Castillo, y Aracely Gonza Carnero. Effect of the Concentration of 2,4-dichlorophenoxyacetic Acid (2,4-D) in the Cauline Buds Rooting of “raspberry” Outbreaks in Greenhouse Conditions. 2015.
Cita MLAMejía Coico, Freddy, Eloy López Medina, Jordan De La Cruz Castillo, y Aracely Gonza Carnero. Effect of the Concentration of 2,4-dichlorophenoxyacetic Acid (2,4-D) in the Cauline Buds Rooting of “raspberry” Outbreaks in Greenhouse Conditions. 2015.
