Quintana Lombeida, M. D., & Solano Solano, C. E. (2022). The culinary technical aspect in the categorization of restaurants and consumer behavior in Nueva Loja, Ecuador.
Citación estilo ChicagoQuintana Lombeida, María Dolores, y Carmen Elizabeth Solano Solano. The Culinary Technical Aspect in the Categorization of Restaurants and Consumer Behavior in Nueva Loja, Ecuador. 2022.
Cita MLAQuintana Lombeida, María Dolores, y Carmen Elizabeth Solano Solano. The Culinary Technical Aspect in the Categorization of Restaurants and Consumer Behavior in Nueva Loja, Ecuador. 2022.
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