Cita APA

Valderrama Ll., D. C., Palacios Carrasco, J. C., & Chasquibol Silva, N. A. (2025). DEVELOPMENT OF A PLANT-BASED BURGER WITH TARWI FLOUR (Lupinus mutabilis), BLACK BEANS (Phaseolus vulgaris), AND CUSHURO FLOUR (Nostoc sphaericum s.p.).

Citación estilo Chicago

Valderrama Ll., Diego Carlos, Jose Carlos Palacios Carrasco, y Nancy Ascencion Chasquibol Silva. DEVELOPMENT OF A PLANT-BASED BURGER WITH TARWI FLOUR (Lupinus Mutabilis), BLACK BEANS (Phaseolus Vulgaris), AND CUSHURO FLOUR (Nostoc Sphaericum S.p.). 2025.

Cita MLA

Valderrama Ll., Diego Carlos, Jose Carlos Palacios Carrasco, y Nancy Ascencion Chasquibol Silva. DEVELOPMENT OF A PLANT-BASED BURGER WITH TARWI FLOUR (Lupinus Mutabilis), BLACK BEANS (Phaseolus Vulgaris), AND CUSHURO FLOUR (Nostoc Sphaericum S.p.). 2025.