Cita APA

Fuentes Gómez, M. C., & Guevara Pérez, A. (2020). DETERMINATION OF PROCESSING PARAMETERS THAT MAXIMIZE THE PERFORMANCE AND STABILITY OF THE UNGURAHUI NECTAR (Oenocarpus bataua, C. Martius).

Citación estilo Chicago

Fuentes Gómez, María Cecilia, y Américo Guevara Pérez. DETERMINATION OF PROCESSING PARAMETERS THAT MAXIMIZE THE PERFORMANCE AND STABILITY OF THE UNGURAHUI NECTAR (Oenocarpus Bataua, C. Martius). 2020.

Cita MLA

Fuentes Gómez, María Cecilia, y Américo Guevara Pérez. DETERMINATION OF PROCESSING PARAMETERS THAT MAXIMIZE THE PERFORMANCE AND STABILITY OF THE UNGURAHUI NECTAR (Oenocarpus Bataua, C. Martius). 2020.