Coral Caycho, E. R., Calixto Cotos, M. R., & Soberón Lozano, M. M. (2020). In vitro INHIBITORY ACTIVITY OF AQUEOUS EXTRACTS OF FRUITS OF Hylocereus megalanthus AND Passiflora tripartita var. mollisima ON α-AMYLASE AND α-GLUCOSIDASE ENZYMES.
Citación estilo ChicagoCoral Caycho, Erick Raúl, María Rosario Calixto Cotos, y María Mercedes Soberón Lozano. In Vitro INHIBITORY ACTIVITY OF AQUEOUS EXTRACTS OF FRUITS OF Hylocereus Megalanthus AND Passiflora Tripartita Var. Mollisima ON α-AMYLASE AND α-GLUCOSIDASE ENZYMES. 2020.
Cita MLACoral Caycho, Erick Raúl, María Rosario Calixto Cotos, y María Mercedes Soberón Lozano. In Vitro INHIBITORY ACTIVITY OF AQUEOUS EXTRACTS OF FRUITS OF Hylocereus Megalanthus AND Passiflora Tripartita Var. Mollisima ON α-AMYLASE AND α-GLUCOSIDASE ENZYMES. 2020.