Cita APA

A. Zaa, C., Retuerto Prieto, F., & J. Marcelo, Á. (2021). APPLICATION OF ANTHOCYANINS OBTAINED FROM Zea mays L. (PURPLE CORN) AS INHIBITING AGENTS OF AGGREGATION OF AMYLOID AND AMYLOID-TYPE PEPTIDES (AGGREGRATED TRYPSIN).

Citación estilo Chicago

A. Zaa, César, Fernando Retuerto Prieto, y Álvaro J. Marcelo. APPLICATION OF ANTHOCYANINS OBTAINED FROM Zea Mays L. (PURPLE CORN) AS INHIBITING AGENTS OF AGGREGATION OF AMYLOID AND AMYLOID-TYPE PEPTIDES (AGGREGRATED TRYPSIN). 2021.

Cita MLA

A. Zaa, César, Fernando Retuerto Prieto, y Álvaro J. Marcelo. APPLICATION OF ANTHOCYANINS OBTAINED FROM Zea Mays L. (PURPLE CORN) AS INHIBITING AGENTS OF AGGREGATION OF AMYLOID AND AMYLOID-TYPE PEPTIDES (AGGREGRATED TRYPSIN). 2021.