Palomino Huarcaya , R. A., Collachagua Echevarría, J. E., Terrones Malca , R. L., Tantalean Muguerza , J. Y., Oyola Rojas, R. M., Quispe Conto , E. F., & Tintaya Menacho, D. (2025). Evaluation of the physicochemical and microbiological quality of a gelled formulation made with collagen based on fish scales.
Citación estilo ChicagoPalomino Huarcaya , Roger Alberto, John Eder Collachagua Echevarría, Ruth Lylybel Terrones Malca , Jhulisa Yesenia Tantalean Muguerza , Renee Mariela Oyola Rojas, Eduard Franklin Quispe Conto , y David Tintaya Menacho. Evaluation of the Physicochemical and Microbiological Quality of a Gelled Formulation Made With Collagen Based On Fish Scales. 2025.
Cita MLAPalomino Huarcaya , Roger Alberto, et al. Evaluation of the Physicochemical and Microbiological Quality of a Gelled Formulation Made With Collagen Based On Fish Scales. 2025.
