Cita APA

Blanco Blasco, T., Alvarado-Ortiz Ureta, C., & Muñoz Jáuregui, A. M. (2022). Evaluation of the nutritional composition of maca and cañihua, from various departments of Peru.

Citación estilo Chicago

Blanco Blasco, Teresa, Carlos Alvarado-Ortiz Ureta, y Ana María Muñoz Jáuregui. Evaluation of the Nutritional Composition of Maca and Cañihua, From Various Departments of Peru. 2022.

Cita MLA

Blanco Blasco, Teresa, Carlos Alvarado-Ortiz Ureta, y Ana María Muñoz Jáuregui. Evaluation of the Nutritional Composition of Maca and Cañihua, From Various Departments of Peru. 2022.