Blanco Blasco, T., Alvarado-Ortiz Ureta, C., Muñoz Jáuregui, A. M., & Muñoz Jáuregui, C. (2022). Evaluation of the nutritional composition of quinoa (chenopodium quinoa willd) from the departments of Junín, Puno, Apurímac, Cusco and Ancash.
Citación estilo ChicagoBlanco Blasco, Teresa, Carlos Alvarado-Ortiz Ureta, Ana María Muñoz Jáuregui, y Consuelo Muñoz Jáuregui. Evaluation of the Nutritional Composition of Quinoa (chenopodium Quinoa Willd) From the Departments of Junín, Puno, Apurímac, Cusco and Ancash. 2022.
Cita MLABlanco Blasco, Teresa, Carlos Alvarado-Ortiz Ureta, Ana María Muñoz Jáuregui, y Consuelo Muñoz Jáuregui. Evaluation of the Nutritional Composition of Quinoa (chenopodium Quinoa Willd) From the Departments of Junín, Puno, Apurímac, Cusco and Ancash. 2022.
