Saldana, E., Martins, M., Menegali, B., Selani, M., & Contreras-Castillo, C. (2019). Obtaining the ideal smoked bacon: What is the influence of the product space and multivariate procedure to construct the external preference mapping?
Citación estilo ChicagoSaldana, E., MM Martins, BS Menegali, MM Selani, y CJ Contreras-Castillo. Obtaining the Ideal Smoked Bacon: What Is the Influence of the Product Space and Multivariate Procedure to Construct the External Preference Mapping? 2019.
Cita MLASaldana, E., et al. Obtaining the Ideal Smoked Bacon: What Is the Influence of the Product Space and Multivariate Procedure to Construct the External Preference Mapping? 2019.