H., A., E., R., A., C. d. S. S., S., S., J., B., & E.J., X. C. (2021). Postharvest freezing process assessment of the blueberry structure in three acts: Bioimpedance, color, and granulometry analysis.
Citación estilo ChicagoH., Arteaga, Robleto-Martinez E., Carolina de Sousa Silva A., Souto S., Batista J., y Xavier Costa E.J. Postharvest Freezing Process Assessment of the Blueberry Structure in Three Acts: Bioimpedance, Color, and Granulometry Analysis. 2021.
Cita MLAH., Arteaga, et al. Postharvest Freezing Process Assessment of the Blueberry Structure in Three Acts: Bioimpedance, Color, and Granulometry Analysis. 2021.