Santana Rosas, C. A. (2018). Modeling and control theory applied to the wine fermentation process.
Citación estilo ChicagoSantana Rosas, Carlos Alberto. Modeling and Control Theory Applied to the Wine Fermentation Process. 2018.
Cita MLASantana Rosas, Carlos Alberto. Modeling and Control Theory Applied to the Wine Fermentation Process. 2018.
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