Martínez-Julca, M., Nazario-Naveda, R., Gallozzo-Cárdenas, M., Rojas-Flores, S., Chinchay-Espino, H., Alvarez-Escobedo, A., & Murga-Torres, E. (2023). Classification of Peruvian Flours via NIR Spectroscopy Combined with Chemometrics.
Citación estilo ChicagoMartínez-Julca, Milton, Renny Nazario-Naveda, Moises Gallozzo-Cárdenas, Segundo Rojas-Flores, Hector Chinchay-Espino, Amilu Alvarez-Escobedo, y Emzon Murga-Torres. Classification of Peruvian Flours Via NIR Spectroscopy Combined With Chemometrics. 2023.
Cita MLAMartínez-Julca, Milton, et al. Classification of Peruvian Flours Via NIR Spectroscopy Combined With Chemometrics. 2023.